Prawn Wafers (bag) | $3.00 |
Chinese Sausage | $4.00 |
Thai Yellow Curry Beef (hot) | $14.50 |
Kecap Manis Ayam - with a hint of palm sugar simmered with light soy, cooked with the homemade kecap manis sauce, this chicken dish is accompanied by sliced onions, baby corn & snow peas are a combina | $14.50 |
Special Fried Rice (Small) | $5.80 |
Curried Steak | $13.00 |
Steak in Black Bean Sauce | $13.00 |
Chicken with Mixed Vegetables | $13.00 |
Shrimp Omelette | $14.00 |
Chicken in Oyster Sauce | $13.00 |
65. Chicken Chow Mein | $15.50 |
108. Sweet & Sour King Prawn (B) Or (NB) | $21.50 |
80. King Prawns with Cashew Nuts | $21.50 |
32. Honey Pepper Chicken (B) | $16.00 |
68. Wok of Ocean
(Prawn, Calamari, Scallops with Greens of Angel hair egg noodles in Oyster Sauce) |
$21.50 |
King Prawn Cutlets | $20.50 |
Garlic King Prawns | $12.50 |
Braised King Prawn with Mushrooms | $20.50 |
Young Sweet Corn Combination | $16.90 |
Braised Steak with Cashew Nuts | $15.90 |
Party | $10.95 |
Teriyaki Sesame - Summit of simplicity, scrumptious complexity. The sum is larger than its parts here too | $6.95 / $10.95 / $18.95 |
Carrot Juice - It's not only nutritious, it's also delicious | $4.50 / $5.95 |
Orange Juice - Ripe Australian oranges sapped for their nectar | $4.50 / $5.95 |
Sweet and Sour - Zesty like ___ and as zippy as ___. You decide (if anything compares please let us know!) | $6.95 / $10.95 / $18.95 |
Mixed Vegetables with Cashew Nuts | $12.50 |
Me Goreng - spicy | $12.50 |
Long Soup | $5.00 |
Chicken in Black Bean Sauce | $12.50 |
Steak Chow Mein | $13.00 |
FIG, SHERRY AND CHOCOLATE FUDGE CAKE – GF | $9.00 |
SANCHEZ ROMATE NPU AMONTILLADO | $11.00 |
CHURROS - With Your Choice Of Chocolate Or Salted Caramel Sauce | $9.00 |
MIXED OLIVES – V, GF - Aceitunas | $6.00 |
GIN, VODKA, BACARDI, TEQUILA, MATUSALEM RUM, JOHNNY WALKER SCOTCH, DALMORE WHISKY, BRANDY, JIM BEAM AND WILD TURKEY BOURBON, SOUTHERN COMFORT, TIA MARIA, KAHLUA, COINTREAU LICOR 43 | $8.50 |
Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) | $8 |
Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes | $29 |
Seared Hervey Bay scallops - with curried cauliflower, salmon caviar, coriander vinaigrette, prawn crackers (x 3 pcs) | $14 |
Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices | $29.5 |
BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce | $9.5 |
House made trio of dips w turkish bread | N/A |
Lemon Pepper Squid - Squid served on top of a rocket, red onion, roasted capsicum salad w a lemon aioli | N/A |
Roast of the Day - Roasted meat w roasted pumpkin, potato & vegetables topped with gravy | N/A |
Chicken Breast - Chicken breast pocket w brie wrapped w prosciutto served with a sweet potato mash sauteed greens in a champagne cream sauce | N/A |
Beef Lasagne - Classic house made beef lasagne served w chips, salad or vegetables | N/A |