The Lot - Your choice of poached, scrambled or fried free range eggs with Italian sausages, bacon, confit mushrooms and slow roasted tomato served with one slice of thick toast
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$19.90
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Avocado Dip (GF) (V)
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$2.50
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Tandoori Chicken (3)(GF) - fresh chicken tenderloins marinated in our mild tandoori spice, char-grilled & served with our house made tzatziki
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$13.50
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Seasoned Potato Wedges (V) - with sweet chilli & sour cream (S/L)
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$7.90/$9.90
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Tuscan Chicken Penne - tender chicken, spring onion, baby spinach, vine ripened tomato, penne pasta & roasted pinenuts in a garlic rose sauce (S/L)
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$11.50/$15.50
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