Noodles restaurant and takeaway menus in Mackay Region

sushi made fresh every day-minimum 4 hours notice required for sushi platters
Teriyaki Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce	$10.50
Spring rolls Large vegetarian stuffing with sweet chilli sauce (4 pieces)	$6.50
Seafood mee goreng Thick egg noodles with prawns, calamari, crab meat fish cakes, shrimps, tofu and fresh vegetables, wok tossed in indian style sauce, served mild, medium or hot	$12.50
Hokkien mee Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce	$10.50