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Ras Malai (Cottage cheese dumplings soaked in thick sweetened milk with saffron and cardamom’s flour)
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$5.50
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Paneer Kadahi (Cheese cooked with diced onion, capsicums, spring onions, coriander leaves and chef special whole spices kadahi masala)
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$13.99
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Plain Naan (Plain flour bread cooked in tandoori oven)
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$4.50
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Butter Chicken (Popular dish in India called murgh makhani, chicken breast cooked in tandoori oven and simmered in tomato and cashews base creamy gravy)
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$13.99
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Cheese and Spinach kulcha (Bread filled with cheese and spinach topping with butter)
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$5.99
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