Mushroom ginger broth, buckwheat noodles, pickled vegetable gf df vegan | $17 |
Lockyer Valley garden leaves, beetroot, fennel, toasted seeds v gf df | $8 |
Mt Zero olives with aromats v gf df | $6 |
Brioche, homemade nutella, caramelised banana, vanilla ice cream v | $14 |
Winter fruit tarte tatin, vanilla bean ice cream | $12 |
PUTTANESCA Tomatoes, anchovies, capers, olives & mozzarella (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
MEXICAN Lettuce + Tomato + Chilli Sauce + Sour Cream | $7.50 |
PARISIAN Garlic Mayo | $5.80 |
BBQ MEAT LOVERS Ham, marinated beef & lamb, bacon, red onion and salami (S/L/F/M) | $14.50/$20.50/$24.50/$70 |
PUMPKIN SPINACH & RICOTTA Baby spinach, red onion, roast pumpkin, pine nuts & garlic ricotta (S/L/F/M) | $14.50/$20.50/$24.50/$70 |