Salt & Pepper Squid - Pineapple cut marinated squid coated in Murray River pink salt and cracked pepper, crispy fried and served with salad greens & sweet chilli.
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$22.00
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Bowl of chips - All main meals on our menu are available with your choice of chips, oven baked potato or mash.
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$2.50
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Chicken Calder - Grilled breast fillet topped with prawns and scallops bound in a sauce of wine, cream, mushrooms, capsicum and finished with a hint of parmesan
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$22.50
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Chicken Parmagiana - Available for children aged 12 and under
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$6.00
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Ocean Catch - A combination of battered fish, crumbed prawns, scallop, calamari and chips.
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$22.50
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