Garlic Bread | $3.00 |
Cheese and Garlic Bread | $3.50 |
Bruschetta | $5.00 |
Minestrone Soup | $7.00 |
Stracciatella | $7.00 |
Your choice of Fettuccine, Spaghetti or Short Pasta | ENTREE / MAIN |
Bolognese Rich meaty sauce | $12.00 / $15.50 |
Napoli Traditional tomato sauce | $12.00 / $15.50 |
Rossinis Meat sauce with brandy and cream | $12.00 / $15.50 |
Primavera Napoli Sauce and cream with mushrooms, ham and sun dried tomatoes | $12.00 / $15.50 |
Matriciana Napoli Sauce with ham, chilli and sun dried tomatoes | $12.00 / $15.50 |
Calabreze Hot salami and olives in our Matriciana Sauce | $12.00 / $15.50 |
Lucia Ham, Chicken, onions and mushrooms in a tomato cream sauce | $12.00 / $15.50 |
Milanos Meat sauce and Napoli Sauce mixed with mushrooms and sun dried tomatoes | $12.00 / $15.50 |
Carbonara Fresh cream, ham, egg and garlic | $12.00 / $15.50 |
Funghi Fresh cream sauce with mushrooms and cheese | $12.00 / $15.50 |
Marinara Mixed seafood in our Napoli & fresh cream sauce | $14.50 / $17.50 |
Ali Oli Garlic prawns | $14.50 / $17.50 |
Smoked Salmon Smoked salmon with a combination of Napoli, fresh cream and white wine sauce | $14.50 / $17.50 |
Lasagne | $14.50 / $17.50 |
Meat Ravioli Tender Meat Ravioli served with your choice of sauce | $15.50 / $17.90 |
Fresh Home Made Gnocchi Our famous Gnocchi served with your choice of sauce (Gnocchi subject to availability) | $15.50 / $19.00 |
Calamari Platter | $19.50 |
Garlic Prawns Platter | $19.50 |
Italian Salad | $7.00 |
Pan fried chicken or meat served with vegetables or pasta or salad & chips | - |
Funghi Fresh mushrooms in a white wine and cream sauce | $18.50 |
Peppato Green peppercorns in a white wine and cream sauce | $18.50 |
Limone Fresh cream, lemon and French mustard sauce | $18.50 |
Zingara Onions, capsicum, capers and mild chilli in our Napoli Sauce | $18.50 |
Marsala Marsala wine in a fresh cream sauce | $18.50 |
Crumbed chicken or meat served with vegetables or pasta or salad & chips | - |
Bolognese Meat sauce and topped with grilled mozzarella cheese | $18.50 |
Parmigiana Napoli Sauce and topped with grilled mozzarella cheese | $18.50 |
Milanese Crumbed then pan fried and served with lemon | $18.50 |
Selection of Italian Ice Cream Desserts served with Fresh Cream | $7.50 |
Vanilla Ice Cream | $5.00 |
Cointreau Crepes served with Ice Cream and Fresh Cream | $7.50 |
Banana Split | $7.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Mamma Mia's | Italian, European |
Below you'll find samples from menus of places nearby.
Blueberry pudding with raspberry sauce | $5.00 |
Fettuccine carbonara | $10.each |
Extra Toppings - Extra veggies - small pizza/large pizza/Family pizza | $0.60 //$1.00 /$1.50 |
Bacon & garlic - Garlic Base, Mozzarella & Bacon | S $7.90 L $9.90 F $13.90 |
Clean Here for the full menu for Dino Pizza |
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Original Recipe Bacon & Cheese Burger | $6.95 |
Popcorn Chicken Maxi | $7.95 |
Sauce - BBQ | N/A |
Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
Clean Here for the full menu for KFC |
Nasi and Goreng - wok fried rice with a fried egg, beef satays and prawn crackers | $17.5 |
The Greek, topped - with Kalamatta, tomato, crumbled fetta and topped with wild rocket. | $9.5 / $17.5 |
Pom Noisette - with rosemary salt | $8.5 |
Mushroom Arancini - Golden fried risotto filled with forest mushrooms and mozzarella | $9.5 |
Vegetable Spring Rolls - house made crisp fried rolls filled spring vegetables with nam jim dipping sauce | $9 |
Hey Joe - house made meatballs, mozzarella and mushrooms. | $9.5 / $17.5 |
Make your own board - a choice of three grazing on a board to share | $25 |
Quesadillas - lightly grilled with cheese and jalapenos served with sour cream and fresh salsa | $9.5 |
Clean Here for the full menu for Claremont Hotel |
Image | Name | Description | Cuisines |
---|---|---|---|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Name | Cuisines |
---|---|
Dino Pizza | Takeaway Food, Pizza & Pasta |
Village Chicken Barn | Charcoal Chicken, Takeaway Food |
Peking Restaurant | Chinese |
Mum's Mobile Meals | Takeaway Food |
Mamma Mia's | Italian, European |
KFC | Takeaway Food, Hamburgers |
Claremont Hotel | Pub Food |
Wyndham Court Milk Bar | Takeaway Food |
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Click here to send us an updateGreat Italian menu, freshly prepared upon ordering, intimate venue.
The opening hours for Mamma Mia’s are coming soon