Catering restaurant and takeaway menus in Melbourne
Phancy Cafe & Catering Sample Menu
| Fresh Seasonal fruit salad bowl | $6.50 |
| The Little Hottie - Toasted cheese, ham and kasoundi (our homemade spiced chutney) on organic sourdough | $6.50 |
| Flori - Free range poached eggs on a toasted English muffin with sauteed spinach and our homemade hollandaise sauce | $13.00 |
| Kick-Start - Homemade baked beans slowly cooked with chorizo and fresh tomato, topped with a poached egg shaved parmesan and sourdough toast | $13.50 |
| - Add: Mushrooms / Spinach / Tomato / Hash Brown / Potato Rosti / Hollandaise | $2.50 ea |
Elements Catering & Cafe
Modern Australian, Catering
Shp 3/ 120 Collins St, Melbourne, VIC, 3000, Australia
Elements Catering & Cafe Sample Menu
| - Smoked salmon, asparagus & Caramelized onion | |
| Eggs any Style on toasted bread | $8.90 |
| - Grilled bacon & maple syrup | |
| - Caramelized banana, strawberries & maple syrup | |
|
French Toast
With your choice of |
$12.50 |
African Catering Service
African, Catering
Shop 83 Dairy Produce Mall, Queen Victoria Market, Queen Victoria Market, Melbourne, VIC, 3000, Australia