Vegetable Pastie | N/A |
Steak and onion | N/A |
Snow Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Potato Pie | N/A |
- | - |
Bruschetta | $8.50 |
Poached eggs | $8.50 |
Short / Long Macchiato | Cup $3.50 |
Jam | $5.50 |
Shanghai wonton noodles in soup | $13.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Garlic scallop
With vegetable |
$28.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Beef bibimbam | $12.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Mushroom | $39.00 |
Daily sandwiches & salads available at fridge | |
Penne
In house soup with sourdough toast |
$12.00 |
Available until 12pm weekdays, all saturday | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Add yoghurt & homemade granola | $4.50 |
-Extra mayonnaise, ginger, wasabi, pickle | $0.50 |
Unadon
Grilled Eel on rice with special sauce |
$16.50 |
-Main | $48.50 |
Buta Shogayaki
Sliced pork with ginger sauce served with salad |
$14.80 |
Wafu steak
Japanese style beef steak with watu sauce & served with salad |
$14.80 |
The classic
Mixed leaf, sweet chilli mayo |
$8.50 |
Medium | $4.50 |
The regular
Lettuce, tomato, cucumber, mayo |
$8.90 |
Large
Schnitzel, salad, chips or schnitzel chips |
$11.90 |
Parma
Parma, salad, chips or parma chips |
$13.50 |
Baked beans on toast
your choice of fried, scrambled or poached eggs |
$7.00 |
-Jam | $3.80 |
Vegetarian breakfast
Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast |
$11.50 |
Buttermilk pancakes | $6.00 |
Eggs florentine
poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce |
$11.00 |
Baked polpette in sugo | $3.50 each |
Cheese | $16.00 |
Pappardelle
Italian sausage, cherry tomato and rocket |
$25.00 |
Lupino sgroppino | $16.00 |
Oven-baked potatoes and herbs | $9.00 |
Salad
Each |
$2.00 |
Egg & bacon muffin | $4.50 |
Dips | $2.50 |
-Smoked salmon | $5.00 |
Egg | $6.00 |
Salmon fillet burger & chips
Frilled, coleslaw, cucumber, crispy noodles & sweet chilli mayo |
$16.00 |
-Small | $3.50 |
Greek | S $4.00 B $5.50 |
Croissant ham, cheese and tomato with coffee | $7.80 |
-open extra | $1.00 |
Sourdough or Multigrain Toast (Two Slices) w Butter and choice of Homemade Strawberry Jam, Honey, Vegemite or Peanut Butter | $4.00 |
Avocado, Greek Feta, Bacon, Gypsy Ham | $3.00 |
Free Range Egg, Buttery Mushrooms, Wilted Spinach, Sumac Roasted Tomatoes | $2.00 |
Gluten Free Soy & Linseed Bread | $2.00 |
- | - |
Tres leches cake
Three-Milk Sponge Cake, Candied Citrus, Añejo Ice Cream, Meringue |
$12.00 |
Bbq octopus
W Hominy Puree, Radish, Árbol,Serrano Salsa |
$15.00 / $29.00 |
Tortillas (4) | $3.00 |
Chicken wings
Sticky Agave Chipotle Sauce |
$12.00 /$ 23.00 |
Market fish (grilled or fried)
W Achiote, Red Onion Salsa,Cabbage, Lime, Chipotle Mayo |
$7.50 |
Buta teriyaki don
Slow cooked pork on rice |
$7.40 |
Dondon box
Teriyaki chicken, sukiyaki beef, salad and rice |
$9.40 |
-Miso soup | $1.50 |
Niku udon
Beef with thick noodle soup |
$8.30 |
Teriyaki chicken don
Pan grilled chicken on rice |
$7.40 |
Chicken with curry sauce | $23.80 |
-Seafood | $9.80 |
Sweet an sour pork | |
•Entree | |
•Main course |
Beef ramen shiru | each $10.9 |
Beef yaki udon | $11.90 |
Black rice tuna | each $3.2 |
Yaki udon (V) | $9.90 |
Seafood fried rice | $12.90 |
Green eggs & ham
Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish |
$19.50 |
Green pea & avocado smash
On rustica sour with meredith goat curd/poached egg/tsire spice |
$18.50 |
Gin cured salmon
With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs |
$19.50 |
Toasty ham/cheese | $7.00 |
-with shaved ham/provolone/tomato | $10.50 |
Yu xiang eggplant | $24.00 |
Xiao long bao | $9.80 |
Winter vegetable stir-fry | $21.80 |
Spicy mud crab tower | $39.80 |
Yu xiang eggplant | $24.00 |