Steak and onion | N/A |
Vegetable Pie | N/A |
Chicken Leek and potato Pie | N/A |
Hot and Spicy Pie | N/A |
Cracked pepper Pie | N/A |
Carbonara - Bacon, egg and cream | $21.50 |
Affogato | Cup $6.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Served with vegetables | - |
With cheese | $4.50 |
Fried spicy chicken ribs | $18.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Pork chop and onion
With steamed rice |
$13.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Tofu bibimbam | $12.00 |
-Tofu bibimbam | $12.00 |
Not including rice | |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Penne
In house soup with sourdough toast |
$12.00 |
-Main | $16.00 |
2 pcs per serve | |
Spicy gyutandon
Grilled tasty ox tongue with fresh chilli on rice |
$15.80 |
Futomaki *
Combination of pickles, and egg on seaweed roll (6pcs) |
$10.00 |
Flame chirashi sushi
Semi-cooked sashimi combination with special sauce on a bed of vinegar rice |
Chicken, pork, beef, fish or vegetarian, available on roll, wrap or sandwich | |
The classic
Mixed leaf, sweet chilli mayo |
$8.50 |
Schnitzel lover
Double schnitzel, spinach, mushroom, avocado,ranch sauce |
$13.90 |
Almighty
Lettuce, grilled onion, tomato, cheese, bacon, egg, aioli, honey mustard |
$13.90 |
sauce | $1.00 |
Baked beans on toast
your choice of fried, scrambled or poached eggs |
$7.00 |
-cheese & tomato | $5.50 |
White, light rye and multigrain | |
Turkey, cranberry sauce, cheese and pineapple | $8.80 |
Ham sandwich | $6.00 |
Ricotta gnocchi
Pomodoro and buffalo mozzarella |
$25.00 |
Bomboloni
imported italian nutella |
$14.00 |
Chicken and garlic tortelloni
Fresh tomato, bocconcini, basil and brodo |
$26.00 |
Pork cutlet
Italian coleslaw and red capsicum sauce |
$36.00 |
Rocket pear walnuts and gorgonzola | $10.00 |
Avocado
Each |
$1.00 |
Caesar salad | $12.00 |
Feta cheese, roast veggies, spinach, pesto | $9.00 |
Egg & bacon muffin | $4.50 |
Full salad | $6.00 |
Cooked breakfast egg any style, bacon tomato
On toast & choice of coffee/tea |
$10.00 |
Salt & pepper squid
Chips, garden salad, tartare & lemon |
$14.50 |
Grilled baby barramundi
Steamed brown rice and garden salad |
$14.00 |
Asian fish burger chips
Asian coleslaw, cucumber, crispy noodles & hot chilli mayo |
$14.50 |
Toast and coffee
With butter, vegemite, jam or peanut butter |
$5.80 |
Chocolate Brioche French Toast Sandwich filled w White Chocolate Ganache and Fresh Strawberries (VG) | $12.00 |
Green Salad w House Dressing (G) | $7.00 |
Sourdough or Multigrain Toast (Two Slices) w Butter and choice of Homemade Strawberry Jam, Honey, Vegemite or Peanut Butter | $4.00 |
Potato & Cheddar Croquette, Smoked Atlantic Salmon, Pork & Fennel Chipolata (2) | $4.00 |
Crushed Avocado w Charred Corn, Lime and Coriander on Sourdough (VG, V, D) Chefs Suggestion: add Greek Feta $3.00 add Poached Egg $2.00 | $11.00 |
Campechano *
W Chorizo, Beef Cheek, Cactus, Roja & Martajada Salsas, Onion, Coriander |
$17.00 |
●Add Salsas (V) | |
Crab & prawn
W Celery, Cucumber, Apple Guac,Lime-Habanero Mayo, Luxury Walnut |
$18.00 |
Rose Apple, jicama, starfruit,salad greens, limón vinagreta | $10.00 |
Lamb rib chop
Pulparindo Salsa, Fried Tortilla Crumb |
$9.00 |
Beef curry don
Japanese curry with sukiyaki beef on rice |
$7.70 |
Dondon box
Teriyaki chicken, sukiyaki beef, salad and rice |
$9.40 |
Teriyaki chicken don
Pan grilled chicken on rice |
$7.40 |
soba salad
cold buckwheat noodles with salad |
$8.30 |
Tofu curry don
Japanese curry with tofu on rice |
$6.50 |
Crocodile meat with xo chili sauce
$31.80 |
$31.80 |
•Soup | |
Sliced lamb with dried chilli and sliced garlic
Sliced of lean lamb stir with dried chilli, sliced garlic, peanut |
$28.80 |
Pan fried lamb cutlet (four pieces per serve)
Pan fried lamb cutlet with butter & BBQ sauce. Served with sizzling hot paste |
$30.80 |
Roast duck- cantonese style
Served with a plum sauce |
$26.80 |
Seafood fried rice | $12.90 |
Haru Maki roll
pork veggie or vegetarian |
|
Takoyaki | $3.70 |
Teriyaki chicken bento box | $11.90 |
Okonomiyaki | $4.00 |
Ice cream sundae
Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream |
$14.50 |
Heirloom tomato salad
Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt |
$10.50 |
Mixed leaf salad | $6.00 |
Rustica spiced fruit toast
With st david´s butter/ spreads |
$7.50 |
Croissant by rustica
With spreads |
$7.00 |
Prawn balls in duck in duck yolk sauce | $28.80 |
Cumin pork ribs | $24.80 |
Yu xiang eggplant | $24.00 |
Yu xiang eggplant | $24.00 |
Xiao long bao | $9.80 |