French restaurant and takeaway menus in Melton-Wyndham
Golden Fleece Hotel Sample Menu
| Salt and Pepper Squid - Dusted with salt and pepper flour, flash fried, chips, salad, aioli | $25.90 |
| Calabrese (agf) - Onion, capsicum, chilli, salami, olives, spring onion, napoli sauce, parmesan | $17.50 |
| Garlic Bread w’ cheese, bacon | $8.00 |
| Garlic Prawn Bruschetta - Sautéed prawns, garlic, cherry tomatoes, basil pesto, soughdough, balsamic dressing and a garnish of salad | $16.50 |
| Seasonal Vegetables | $6.50 |
Avanti At Witchmount
Italian, Spanish, French, International, Irish
557 Leakes Rd, Rockbank, VIC, 3335, Australia
Avanti At Witchmount Sample Menu
| Pacific Oysters as: natural (E/M) | $19.95/$39.95 |
| Sardines - char grilled seasoned whole Portuguese sardines dresed with a garlic & chilli oil served on a bed of fennel & orange salad | $16.95 |
| Spaghetti - spaghetti pasta tossed with scallops, prawns, clams in olive oil, garlic & spring onions (E/M) | $19.95/$31.95 |
| Prawns - tiger prawns, pan fried & served on an arborio rice bed finished with a creamy garlic & spring onion sauce (E/M) | $18.90/$36.95 |
| Steak Fries | $5.95 |
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