Mexicali Rose in Lower Plenty Menu
Currently there is no menu available for Mexicali Rose in Lower Plenty. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Lower Plenty below.
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Lower Plenty Fish Shop | Fish & Chips, European, Seafood |
| Lower Plenty Hotel | European |
| Mexicali Rose | Spanish, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Lower Plenty Noodles (sample menu)
| Teriyaki - udon noodles with chicken, onion, bean shoots, carrots, snow peas, capsicum, spring onion, bok choy, in a japanese teriyaki sauce | $11.50 |
| Mongolian Noodles - thick egg noodles, chicken or beef & seasonal vegetables in mongolian sauce | $11.50 |
| Udon Noodle Soup - udon noodles with seasonal vegetables & soy sauce | $10.00 |
| Supreme Noodles (special) - a combination of prawns, bbq pork, chicken, shrimp & beef, stir-fried with egg noodles & seasonal vegetables, in oyster sauce | $12.50 |
| Nasi Goreng - malay style fried rice with shrimp, egg, bean shoots, green peas, capsicum & bbq pork | $11.50 |
| A - supreme noodles, special fried rice, vegetarian spring rolls (6 pieces) | $24.50 |
| Shanghai Fried Noodles - thin rice noodles with pork & shrimp & seasonal vegetables vegetables in light soy sauce | $11.50 |
| Seafood Lemongrass - thick rice noodles stir-fried with prawns, calamari, fish cakes, crab meat, onion, bean shoots, bok choy & snow peas in a mild chilli fish sauce | $12.50 |
| Clean Here for the full menu for Lower Plenty Noodles |
Kai Mook Thai Restaurant (sample)
| Banana & Sticky Rice Dumplings | $ 6.00 |
| Tom Kha - Spicy coconut milk with lemongrass and lime leaves soup - Choice of : Chicken / Prawns / Vegetables and Tofu | $ 8.50 / $ 9.90 / $ 7.50 |
| Stir Fried Special Seafood - Stir fried with sweet black chilli sauce, onions, pepper, lime leaves and mixed vegetable (Choose mild, med or hot) | $ 17.90 |
| Crispy Barramundi - Barramundi fillets in batter served with spicy sweet and sour sauce | $ 18.90 |
| Mixed Appetisers (6 pieces) - Selection of chicken satay, prawn spring roll, Golden Bag, vegetable spring roll, curry puff and a fish cake served with satay sauce and sweet chilli sauce | $ 9.90 |
| Clean Here for the full menu for Kai Mook Thai Restaurant |
Domino's Pizza (sample)
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| Clean Here for the full menu for Domino's Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Lamb | ‘Chuletillas de Cordero – beautiful little tender lamb chops are cooked with a garlic and salt crust. Can be served as a tapas hot or cold, but usually served with a side dish of crispy potato cubes, marinated in herbs and garlic and fried. Very tasty. | Spanish |
|
Tapas | Tapas has had a rapid rise in popularity over the last 5 years due to the sociability of eating in groups in a casual way. Lots of small dishes are provided as ‘taster’ type delights, consisting of food such as ham and cheese croquettes (croquetas), garlic prawns (gambas ajillo), patatas bravas (spiced potato, garlic and tomato baked dish), tortilla (Spanish omelette) and many others. Usually eaten with a good bottle of Spanish wine. | Spanish |
|
Spanish Omelette | There are many varieties of the spanish omelette but the true variation only consists of eggs with potato and onions with a hint of garlic. Nowadays restaurants also serve them with capsicum and they are frequently part of a tapas platter. Usually sliced into wedges and served with bread, the Spanish often make this dish into a sandwich! | Spanish |
|
Chorizo | A spicy hard sausage that is used in many dishes, or served on its own as part of a tapas. When fried, the deep red colour seeps into the pan (the colour comes from the smoked paprika from which the sausage is made). Can be served sliced in baguettes or included in other dishes, including potato dishes, it adds a different texture and warmth to whichever meal you have. | Spanish |
|
Paella | Paella is served in huge circular pans, set in the middle of the table for sharing. Originating in Valencia in the l9th Century, when it was essentially a rice dish with vegetables and seafood or meat, most paellas are now mixed and include chicken, squid, vegetables, rice, saffron and white wine, with heaps of garlic! The rice is often left to ‘crisp’ up on the base of the pan and needs scraping to remove – very delicious. | Spanish |
|
Gazpacho | A summery cold soup, very traditional but also made in several different ways in restaurants. The base of the soup is tomato and pepper which as been blitzed from raw, and with the addition of cucumber, onions, tarragon and garlic. A dish of diced cucumber, capsicum and avocado in salsa-style is served to the side to sprinkle over your soup, along with garlic croutons. A very delicious appetiser | Spanish |
|
Naranja | The Spanish are very proud of their oranges, so much so that they make a big thing out of serving fresh juice ‘presse’ style, which means the oranges are freshly pressed only when the drink is ordered. The oranges tend to be very sweet and are often used in cocktail style beverages, particularly with a touch of Grenadine and a green liquer such as crème de menthe or Chartreuse. Whichever way, the drink is a kick of sunshine. | Spanish |
|
Rioja Wine | The most prolific Spanish wine served, Rioja is popular with red wine drinkers, whether amateurs or connoisseurs. Deep and fruity from the Rioja region of Spain, it comes in many varieties, but a good example should be smooth and velvety. Varies in price, but a good one can be purchased at a relatively cheap price. | Spanish |
|
Sangria | This is a lovely refreshing ‘punch’ style drink, served in big pitchers or jugs and set on the table for everyone to share. Alcohol content varies, as some restaurants make it the traditional way with red wine, chopped fruit and brandy, while others make it a cooler, longer drink with red wine and soda or lemonade, but still with copious amount of fruit. Called Sangria due to its deep red colour (sangria means ‘blood’ in Spanish) it is served in restaurants and pubs in Australia in the summer months, with lots of ice. Fruit often includes apples, oranges, melon, pears and nectarines, more or less any fruit available. | Spanish |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Lower Plenty Noodles | Asian, Noodles |
| Kai Mook Thai Restaurant | Thai |
| Clay Oven Cafe Pty Ltd | Asian, Indian |
| Lower Plenty Fish Shop | Fish & Chips, European, Seafood |
| Lower Plenty Hotel | European |
| Uncle Bucks Charcoal Chicken | Hamburgers, Takeaway Food |
| Suwan Thai Restaurant | Asian, Thai |
| La Fontana Italian Ristorante | Italian, Pizza & Pasta |
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