Asian restaurant and takeaway menus in Miami
Thai I Am Sample Menu
|
Pad pak Tao Hu
stir fried tofu with mixed vegetables in oyster sauce topped with peanut sauce |
$13.00 |
|
Gang Dang
medium red curry with a choice of chicken beef or pork and vegetables |
$13.00 |
|
Spring Roll 4pcs
Thai style homemade spring roll deep fried with pork mince vermicelli served with sweet plum sauce |
$6.50 |
|
Pad Pak
stir fried chicken beef or pork with mixed vegetables in oyster sauce |
$13.80 |
|
Pad See Eiw Pak
stir fried flat noodle with mixed vegetable egg with sweet soy sauce |
$12.00 |
Victor's Chinese Restaurant & Take Away
Chinese, Asian
Miami Shopping Village Shop 5/ 110 Mountain View Ave, Miami, QLD, 4220, Australia
Open 7 Days Lunch & Dinner, Delivering To The Whole Gold Coast.Credit card welcome. Click on website below for menu.Stir Fry, Dinner, Lunch, Snacks, Delivery, Specials, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Restaurants, Owner Operated, Beef, Lamb, Pork
Sushi Train
Sushi, Japanese, Asian
Shop 6&7, Miami One Shopping Ctr 1956 Gold Coast Hwy, Miami, QLD, 4220, Australia
Sushi Train Sample Menu
| Takoyaki (3pcs) (octopus puffs) | $4.00 |
| Natto Roll (fermented soybean) | $3.50 |
| Salmon Sashimi 7pcs | $8.00 |
| Unagi (eel) | $3.50 |
| Yokohama Shaomai (pork) | $5.50 |
Miami Rice
Chinese, Vegetarian, Malaysian, Asian, Gluten Free
2007 Gold Coast Hwy, Miami, Gold Coast, Queensland 4220, Australia
Bac to Nam Vietnamese Dining
Vegetarian, Vietnamese, Asian
1910 Gold Coast Hwy, Miami, Gold Coast, Queensland 4220, Australia
Viet Garden Restaurant
Vietnamese, Asian
1910 Gold Coast Hwy, Miami, Gold Coast, Queensland 4220, Australia
Arkarra Restaurant and Balinese Tea Gardens
Asian, Indonesian
28 Panorama Drive, Dundowran Beach, Hervey Bay, QLD, 4655, Australia
Noodle Box Sample Menu
| Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. | 1pc: $2.50, 3pc: $6.95 |
| Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. | Sml: $9.95, Reg: $13.95 |
| Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. | Sml: $9.95, Reg: $13.95 |
| Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
| Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
The Tandoori Place Indian Restaurant Sample Menu
| ECONOMY BANQUET (Min 3 people) * Papadams * Mixed Vegetables Pakoras * Beef Vindaloo or Beef Curry * Chicken Korma or Chicken Curry * Lamb Sagwala or Rogan Josh * Aloo Matar or Veget | $28.95 Per Person |
| Mango Pista Kulfi Indian ice cream with almonds, cashew, pistachio, flavoured with cardamons. | $4.95 |
| Paneer Makhni Homemade cottage cheese cooked in a special sauce made of butter and chopped tomatoes | $15.95 |
| Butter Chicken Tandoori chicken pieces cooked in a delicious gravy made from butter and chopped tomatoes. | $16.95 |
| Beef Curry Tender beef cubes simmered in Indian spices. | $16.95 |
