Michel Angelo's Ristorante in Aspendale Gardens Menu
ANTIPASTO
| Antipasto Misto: our chefs selection of cured meats & cheese with herb bread to share | $25.90 |
LE BRUSCHETTE
| Classic: tomato, onion, basil & balsamic reduction | $6.50 |
| Roast Pumpkin: pumpkin, spinach, goats cheese & balsamic reduction | $6.90 |
| Sauteed Mushroom: mushrooms & garlic aioli | $6.90 |
| Bruschette Board: tasting board of all three | $17.90 |
| CONTORNI | Sides |
| Patate: rosemary spuds | $6.90 |
| Patatine: chunky chips | $7.50 |
| - with truffle oil & 30 months Parmigiano and balsamic | $8.90 |
| Italian Salad: mixed lettuce,tomato,cucumber,olives,spanish onion in a balsamic and olive oil dressing | $8.90 |
| Green beans: sautéed with butter and almonds | $7.90 |
SOUP
| Minestrone Soup: served with bread | $9.90 |
| CICCHETTI | Starters |
| Arancini : risotto balls with trufe aioli | $13.90 |
| Fried Camembert Cheese: served with roquette & citrus chutney | $13.90 |
|
Crumbed Calamari: tender calamari rings crumbed & served with salad and tartare sauce
Entrée $13.90 / Main (include chips) $25.90 |
- |
| Portugese Mussels: white wine, napoli, chilli, garlic & parsley & crusty ciabatta bread | $17.90 |
| INSALATE | Salads |
| Moroccan Lamb: marinated lamb in moroccan seasoning, mixed greens, spanish onion, tomato, cucumber & chef’s own dressing | $19.90 |
| Chicken Caesar: grilled chicken, cos lettuce, crispy bacon, croutons, anchovies, parmesan, poached egg & Caesar dressing | $18.90 |
| Lemon Pepper Calamari: conft cherry tomatoes roquette, spinach, mint, cashews & balsamic dressing | $19.90 |
| Chicken and Avocado Salad : chicken tenderloins with avocado,mixed lettuce,cucumber, tomato, bacon and onion with cajun spice dressing | $18.90 |
PASTA
| Spaghetti Marinara: tiger prawns, fsh, scallops, calamari, mussels, chilli, garlic and fresh herbs tossed in napoli sauce | $22.90 |
| Prawn linguini: pan fried tiger prawns in a lemon butter and white wine sauce tossed with spinach and fresh chilli | $22.90 |
| Baked Gnocchi: our house made gnocchi, fresh tomatoes, basil, rich napoli sauce, bocconcini & mozzarella | $19.90 |
| Penne a la Panna: tube pasta served with chicken breast pieces,mushrooms,pesto,garlic and touch of cream | $18.50 |
| Lasagne Fatte in Cassa: layers of fresh pasta sheets bolognaise, bechamel sauce, mozzarella & parmesan | $18.90 |
| Chicken della casa: fettucine with chicken pieces, spinach, bacon, onion, napoli sauce with a touch of cream & pesto | $18.90 |
| Penne A’ Matriciana: tube pasta served with sautéed onion , bacon,parsley in napoli sauce with touch of chilli | $18.50 |
| Polpette: nonnas homemade beef meatballs, spaghetti & Napoli sauce | $18.90 |
| Pumpkin Ravioli: ravioli flled with roast pumpkin & ricotta in a rose sauce with basil,mushrooms & sundried tomatoes | $18.50 |
Risotto
| Pollo: arborio rice tossed with chicken pieces, mushrooms & spices together with cream sauce | $18.90 |
| Pumpkin: arborio rice tossed with roast pumpkin and fresh spinach together with cream sauce | $18.90 |
| A la Pancetta: arborio rice tossed with bacon, onion, mushrooms and green peas together with cream sauce | $18.90 |
| SECONDI | Mains |
| Pork belly: twice cooked, braised cabbage, caramelized apples & balsamic jus | $29.90 |
| Honey Glazed lamb: chargrilled lamb marinated in honey & mustard served with salad topped with crispy bacon and pinenuts with rosemary spuds | $28.90 |
| Lamb Shank: slow cooked lamb shanks served with potato mash & green beans topped with red wine & rosemary jus with a hint of tomato | $28.90 / Entree: $18.90 |
| Pollo Involtini: chicken breast stuffed with spinach, bacon & avocado mousse wrapped in proscuitto served on wild mushroom risotto & marsala jus | $28.90 |
| Pollo Vista: chicken tenderloins topped with sauteed mushrooms,semidried tomatoes in a creamy seeded mustard & pesto sauce on a bed of rice, spinach & green beans | $27.90 |
| Chicken parmigiana: herb & parmesan crumbed chicken breast served with Napoli, melted mozzarella, leg ham , chunky chips & salad | $22.90 |
| Fisherman’s Basket: selection of fried scallops,prawns, crumbed calamari and fish fillet served with chips, salad and tartare sauce | $28.90 |
| Garlic Prawns | - |
| - Entree served with jasmine rice | $18.90 |
| - Mains served with jasmine rice and salad | $28.90 |
| Wild Barramundi fllet: barramundi fllet with rosemary spuds,roast vegetables & lemon caper sauce | $29.90 |
| Salmon: pan seared Atlantic salmon fllet with potato mash & green beans topped with teriyaki sauce | $30.90 |
ITALIAN FARE
|
TRADITIONAL Bocconcini and mozzarella with basil & cherry tomatoes on a Napoli base with cracked pepper
REGULAR $17.90 / LARGE $21.90 |
- |
|
CALABRESE Tomato base, mozzarella, sopressa salami, roasted red capsicum, roasted artichoke, olives and chilli
REGULAR $17.90 / LARGE $21.90 |
- |
|
PROSCIUTTO Tomato base, goats cheese, roasted red capsicum, roquette, pesto & proscuitto
REGULAR $17.90 / LARGE $21.90 |
- |
|
FABIO SPECIAL Bocconcini and mozzarella with basil & cherry tomatoes on anapoli base fnished with roquette,semi dried tomatoes & proscuitto
REGULAR $17.90 / LARGE $21.90 |
- |
|
MARI E MONTE King prawns,sauteed mushrooms,black olives fresh chilli & parsley on a tomato,basil sauce & mozzarella base
REGULAR $17.90 / LARGE $21.90 |
- |
|
SALMONE Tomato & mozzarella base with red onion smoked salmon, capers, roquette & sour cream
REGULAR $17.90 / LARGE $21.90 |
- |
|
GAMBERETTI Tomato base with brie, tiger prawns, avocado, garlic & parsley
REGULAR $17.90 / LARGE $21.90 |
- |
|
TANDOORI CHICKEN Tomato & mozzarella base , Tandoori chicken, caramelized onion, spinach, fresh sliced tomatoes, roasted red capsicum & cashews laced with minted yoghurt
REGULAR $17.90 / LARGE $21.90 |
- |
|
SEAFOOD DELUXE Salmon, calamari & prawns on a herbed tomato base with brie, mozzarella pesto & cracked pepper
REGULAR $17.90 / LARGE $21.90 |
- |
TRADITIONAL
|
MEAT LOVERS Tomato base, cheese, ham, mild salami, bacon, pork sausage, onion & BBQ sauce
REGULAR $15.50 / LARGE $18.90 |
- |
|
THE LOT Tomato base, cheese, ham, mushrooms, capsicum, mild salami, olives, anchovies, onions, shrimp, bacon & pineapple
REGULAR $15.50 / LARGE $18.90 |
- |
|
MICHELANGELO SPECIAL Tomato base, cheese, mushrooms, ham, mild salami, onion, olives, capsicum and pork sausage
REGULAR $15.50 / LARGE $18.90 |
- |
|
CHICKEN SATAY tomato base , mozzarella , chicken , cashew nuts and satay sauce
REGULAR $15.50 / LARGE $18.90 |
- |
|
VEGETARIAN Tomato base, mozzarella, mushrooms, capsicum, pineapple, olives, onion, fresh sliced tomato, oregano & parsley
REGULAR $15.50 / LARGE $18.90 |
- |
CLASSICS
|
HAWAIIAN Tomato base, cheese, ham and pineapple
REGULAR $14.50 / LARGE $17.90 |
- |
|
MARGHERITA Tomato base, double cheese, oregano and fresh basil
REGULAR $14.50 / LARGE $17.90 |
- |
|
CAPRICCIOSA Tomato base, cheese, mushrooms, ham, olives and anchovies
REGULAR $14.50 / LARGE $17.90 |
- |
|
AUSSIE Tomato base, cheese, ham, bacon and egg
REGULAR $14.50 / LARGE $17.90 |
- |
Kids Menu
| Pizza | - |
| - Margarita: Tomato base with mozzarella | $11.90 |
| - Pollo: Chicken, pineapple,BBQ sauce & mozzarella on a tomato base | $11.90 |
| - Tropical: Ham with pineapple on a tomato base with mozzarella | $11.90 |
| Mains | - |
| - Crumbed Calamari | $11.90 |
| - Chicken Schnitzel | $11.90 |
| - Chicken Parmigiana | $11.90 |
| - Chicken Nuggets | $11.90 |
| - Kids Fish | $11.90 |
| Pasta | - |
| - Spaghetti Bolognaise | $11.90 |
Menu Disclaimer
Nearby Italian restaurants
| Name | Cuisines |
|---|---|
| Michel Angelo's Ristorante | Italian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Valentino's Pizza & Pasta (sample menu)
| Chicken - bbq sauce, cheese, chicken, pineapple or mushrooms (Small/Medium/Large) | $5.80/$7.80/$9.90 |
| Pescatore - selection of mixed seafood, parsley and garlic (Regular/Grande) | $12.50/$15.50 |
| The Lot (Small/Medium/Large) | $5.80/$7.80/$9.90 |
| Lamb Souvlaki | $9.00 |
| Chips (Small / Large) | $3.30/$4.90 |
| Greek (Small / Medium / Large) | $4.00/$5.00/$6.00 |
| The Lot - prime beef, egg, bacon, tomato, onion, cheese and cos lettuce | $7.50 |
| Mexican - prime beef, roasted capsicums, tasty cheese, spicy salami, jalapenos, cos lettuce, avocado and chilli sauce | $8.50 |
| Clean Here for the full menu for Valentino's Pizza & Pasta |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Valentino's Pizza & Pasta | Pizza & Pasta |
| Aspendale Gardens Fish & Chips | Fish & Chips, Seafood |
| Charles Bakehouse | Bakery |
| Delectable Cakes | Bakery, Desert |
| M.B. Blackbirds Pty Ltd | Takeaway Food |
| Michel Angelo's Ristorante | Italian |
| Koochino Cafe 11 Narelle Drive, Aspendale Gardens, Aspendale & Chelsea, Melbourne | Coffee and Tea, Cafe Food |
Wrong info?
Notice wrong information? Help us keep everything about Michel Angelo’s Ristorante up to date.
Click here to send us an updateRestaurant Details
- Location
- Aspendale Gardens
- Type
- Restaurant
- Service
- Counter Service
- Price
- $30-$40
- Phone
- 0397726999
- Fax
- 0397738788
- enquiry@michelangelos.com.au
- Address
- 4 Springvale Rd, Aspendale, VIC, 3195, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Italian
- Website
- http://www.michelangelos.com.au
Michel Angelo's Ristorante
Michelangelo - A Versatile Venue, Suitable for Just About Any OccasionOur motto… ‘Where every dish is a Masterpiece’.Pasta, Pizza
Opening Hours
The opening hours for Michel Angelo’s Ristorante are coming soon