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Vegetable Stack (V) - Char Grilled Capsicum, Zucchini & Eggplant layered between crispy pappadums. topped with feta cheese and a drizzle of balsamic reduction
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$16.50
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Surf 'n' Turf - Bug, prawn, scallop & mussel in a brandy cream sauce compliment a prime eye fillet
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$35.50
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Thai Beef Salad (GF) - Tender beef strips served on Asian salad with a Thai dressing
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$15.50
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Chicken Schnitzel - With chips or vegetables
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$7.50
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Barramundi - Fillet stuffed with tiger prawns finished with a curry & coriander mayonnaise
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$22.50
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