6 menus in Minden lunch, restaurant and takeaway menus
Kacys Licenced Restaurant, Cafe & Wine Bar
Italian, Latin American, African, Moroccan, Spanish, Mexican, Asian, Thai, American, Lebanese, Chinese, International, Middle Eastern, Mediterranean, Greek, German, French
Cnr Bauer Street & The Esp, Bargara, QLD, 4670, Australia
Kacys Licenced Restaurant, Cafe & Wine Bar Sample Menu
| American Salami Sandwich – Hand crafted salami by Borgo – house anti pasto – lettuce – cheddar cheese – creamy aioli & chips | $15.95 |
| Steak Sandwich 200gm Rump steak – buttered thick cut toast – salad greens – sauteed mushrooms – dijon mustard – cheese – fried onion & chips (Beetroot optional) | $17.95 |
| Linguine w Pesto Linguine – house made pesto – English spinach – pine nuts & parmesan | $14.95 |
| Fettuccine Carbonara Fettuccine w bacon – onion – mushrooms – cream- fresh garlic – parmesan & white wine | $17.95 |
| Meat Ball Pasta with Tomato & Basil Sauce Rump meat balls seasoned with spices oven roasted & tossed in linguini – tomato and basil sauce & parmesan | $14.95 |
Brad Lee's Bargara Pizza & Carvery
Takeaway Food, Pizza & Pasta
The Esplanade, Bargara, QLD, 4670, Australia
Mira's Café
100 Hughes Rd, Bargara, QLD, 4670, Australia
Mira's Café Sample Menu
| Japones Gamba's - Japanese style prawns w/coconut bread crumbs & spicy mayo | $12 |
| Albondigas - 6 Pork and beef meatballs w/ garlic, tomato sauce | $8 |
| Patatas Bravas - Fried potatoes w/ salsa brava | $7 |
| Calamares - 10 calamari served w/ homemade tartare sauce | $12 |
| Vege Barbites - 10 Spring Rolls w/ Sweet Chilli | $6 |
KBR's Licensed Restaurant Sample Menu
| Fettuccine * (V) - With chicken, bacon, onion, garlic & semi-dried tomato in a creamy seeded mustard sauce OR Napoli sauce | E $15.50 / M $19.50 |
| Steak - With chips or vegetables | $8.00 |
| Apricot Chicken - Chicken breast on mash potato with an apricot & thyme sauce & seasoned vegetables | $24.50 |
| Risotto *(GF) | - |
| Atlantic Salmon - Topped with wilted baby spinach, sundried tomato, Spanish onion & feta cheese crumble. Served on a mash potato & finished with salsa verde | $28.50 |
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