Vegetable Pakoras - Mixed vegetable fritters coated with chickpea batter. (Served in pairs) Extra piece 3.50 per piece | $6.50 |
Cashewnut Croquettes - Crushed cashew nuts, cottage cheese and mashed potato cigars. (Served in pairs) Extra piece 3.50 per piece | $7.50 |
Tandoori Mushrooms - Mushrooms marinated in natural yogurt, spices and lightly blistered in the tandoor. | $9.90 |
Seekh Kebab - Freshly ground lamb mince with coriander, ginger cumin and spices rolled on skewers. | $9.90 |
Tandoori Chicken Full - Famous Indian delicac | $19.50 |
Fish Tikka - Fillets of Bassa marinated in lemon juice, yogurt and ajwain seeds. | $12.90 |
Mixed Tandoori Sizzler - Eight Pieces - An assortment of tandoori delicacies i.e. Tandoori Chicken, Chicken Tikka, Barra Kebab, Seekh Kebab, served on a hot sizzler. | $21.90 |
Onion Bhaji - Sweet onion slices mixed in a spicy batter and golden fried | $6.50 |
Paneer Tikka - Indian cottage cheese marinated and baked in the tandoor. | $9.90 |
Chicken 65 - Southern Indian spicy batter-fried chichen nuggets. Fiery and hot, goes well with beer | $9.90 |
Botti Kebab - Succulent lamb strip loin marinated and finished in the tandoor | $14.90 |
Lasooni Chicken Tikka Kebab - Boneless morsels of chicken marinated in yogurt and spices with flavor of fenugreek leaves and garlic. (Served in pairs) Extra piece 3.50 per piece | $9.90 |
Tandoori Chicken Half - Famous Indian delicacy | $10.50 |
Samosa - Crisp fried savory parcels filled with potatoes,peas and spices. (Served in pairs) Extra piece 3.50 per piece | $6.50 |
Barra Kebab - Lamb cutlets marinated and cooked in the tandoor | $13.90 |
Mixed Tandoori Sizzler - Four Pieces - An assortment of tandoori delicacies i.e. Tandoori Chicken, Chicken Tikka, Barra Kebab, Seekh Kebab, served on a hot sizzler. | $11.50 |
Chicken Malabaar - Medium to hot curry from the Gulf of malabaar, with flavors of curry leaves, chilly paste and freshly grated young coconut. | $15.90 |
Murg Badami - Almond chicken, Chicken cooked in a creamy onion and yogurt sauce infused with almond paste. | $15.90 |
Chicken Tikka Masala - Lehsooni chicken tikka wok tossed with cubes of onion, capsicum flavored with ginger, chilli and coriander cooked semi-dry. | $15.90 |
Chicken Vindaloo - Chicken cooked in chillies spices and vinegar with distinctive hot flavors from the Portuguese colony of Goa | $15.90 |
Murg Makhani - Butter chicken, twice cooked chicken in a herb tomato sauce to a smooth buttery consistency. | $15.90 |
Pepper Chicken - Hot and spicy delicacy from Chennai with flavors of fresh curry leaves, mustard seeds and roasted crushed black pepper. | $15.90 |
Lamb Roganjosh - Slow cooked lamb curry from Kashmir finished with onion, tomato and yogurt. | $16.90 |
Palak Gosht - Lamb curry infused with creamed spinach, a traditional mughalai speciality | $16.90 |
Lamb Madras - Lamb curry tempered with mustard seeds, curry leaves, chillies and enhanced with our own special chetinad spice mix | $16.90 |
Daal Gosht - Lamb curry slow cooked in split lentils. | $16.90 |
Lamb Vindaloo - Lamb cooked in chillies, spices and vinegar with distinctive hot flavors from the Portuguese colony of Goa | $16.90 |
Gosht Shahi Korma - Lamb korma finished in onion, yogurt and boiled cashew nut paste. | $16.90 |
Kadhai Lamb - Lamb curry wok tossed with cubes of onion, capsicum flavored with ginger, chilli and coriander cooked semi-dry | $16.90 |
Khumbh Beef - Tender morsels of beef cooked in a creamy mushroom sauce. | $15.90 |
Beef and Potatoes Curry | $15.90 |
East Indian Chili Beef Fry - An Anglo Indian favorite. Beef cooked with chillies, onion, tomato, ginger, mustard seeds and curry leaves. | $15.90 |
Beef Kashmiri - Mild beef curry cooked with dry fruits and nuts in saffron flavors in cashew nut sauce | $15.90 |
Beef Vindaloo - Beef cooked in chillies, spices and vinegar with distinctive hot flavors from the Portuguese colony of Goa | $15.90 |
Beef Madras - Beef curry tempered with mustard seeds, curry leaves, chililes and enhanced with our own special chetinad spice mix. | $15.90 |
Beef Masala - Beef curry wok tossed with cubes of onion, capsicum flavored with ginger, chilli and coriander cooked semi-dry | $15.90 |
Madras Fish Curry - Bassa fillets pan scared and simmered in a curry sauce infused with mustard seeds, curry leaves and coconut milk | $18.50 |
Scollop Curry - Scallops cooked in onion, capsicum and tomatoes finished with coconut milk and tamarind. | $17.90 |
Prawn Masala Jimkhana - Black tiger prawns cooked with onion, tomato, capsicums and chillies | $21.00 |
Coconut Prawns - Mild coconut prawn curry | $21.00 |
Macher Jhol - Bengal fish curry in mustard oil and a five spice mix | $18.50 |
Daal Makhani - Slow cooked dark lentils in herbs and spices to a smooth and creamy consistency. | $13.90 |
Aloo Palak - Potatoes and spinach cooked dry with spices and herbs. Household dish from Punjab. | $14.50 |
Navratan Korma - Mixed vegetables in a mild curry sauce finished with yoghurt and cashew paste. | $14.50 |
Mushroom Masala - Field mushrooms with onion, tomato and capsicums tempered with ginger and spices | $14.90 |
Shahi Paneer - Diced Indian cottage cheese cooked in butter cream sauce | $14.90 |
Eggplant Tomato & Capsicum - A stir fry with eggplant, tomato and capsicums lightly dusted with our own curry powders | $14.50 |
Punjabi Cholley - Chickpeas cooked in a herb tomato sauce | $14.50 |
Aloo Gobi - Potatoes and cauliflower stir-fried with tomatoes, green peas and coriander | $14.50 |
Mulai Kofta - Cottage cheese, dry fruits and nut dumplings in cashew nut sauce. | $14.90 |
Palak Paneer - Cottage cheese cubes in creamed spinach puree. | $14.90 |
Pumpkin Masala - Butternut pumpkin sauteed with mustard seeds and whole sundried chilies finished with mild curry sauce | $14.50 |
Steamed Basmati Rice (large) | $5.50 |
Lemon Rice - Steamed basmati rice tempered with mustard seeds, curry leaves, fresh lemon juice and peanuts. | $6.90 |
Vegetable Biryani - A stir-fry of mixed curried vegetables with distinctive flavor of garam masala, mint and ghee tossed in steamed saffron rice. Served with cucumber raita. | $14.50 |
Steamed Basmati Rice (small) | $3.60 |
Saffron Rice (large) | $6.90 |
Coconut Rice - Steamed basmati rice tempered with mustered seeds, curry leaves grated fresh coconut, cashew nuts and sun dried chilies. | $6.90 |
Chicken or Lamb Biryani - A stir-fry of curried chicken/lamb with distinctive flavor of garam masala, mint and ghee tossed in a steamed saffron rice. Served with cucumber raita. | $15.90 |
Saffron Rice (small) | $5.00 |
Roti - Wholemeal flour bread, for the health conscious. | $2.80 |
Garlic Naan - Flakey plain flour naan painted with golden garlic butter | $3.50 |
Aloo Paratha - Wholemeal flour bread filled with potatoes, herbs and spices. | $4.50 |
Kashmiri Naan - Naan filled with a filling of sultanas and almonds. | $4.50 |
Naan - Plain Flour bread, soft and flakery | $2.80 |
Paratha - Whole meal flour bread multi layered and baked in the tandoor. | $4.20 |
Keema Naan - Naan filled with spicy lamb mince | $4.50 |
Cheese Naan - Naan filled with mashed cottage cheese and seasonings. | $4.50 |
Pudhina Paratha - Whole meal flour multi layered bread flavored with sun dried mint. | $4.50 |
Cucumber Raita - Yoghurt and cucumber dip flavored with roasted cumin seeds. | $4.20 |
Kachumber - Tossed salad of diced onion, tomato, cucumber with a touch of chili dressed in lemon dressing | $5.50 |
Onion Salad - Sliced crisp onions bathed in lemon juice, chat masala and corriander | $3.90 |
Spicy Indian - Mango Pickle | $3.90 |
Sweet and spicy Mango Chutney | $3.90 |
Mixed Green Salad - Tangy rocket leaves with seasoning and lemon dressing | $5.50 |
Gulab Jamun - Soft dumplings soaked with cardamom scented syrup | $5.90 |
Gajar Ka Halwa - Carrot pudding served warm with pouring cream | $5.90 |
Kulfi - Rustic Indian ice cream available in pistachio or mango flavor | $5.90 |
Tasting plate for two - Assortment of all 3 desserts : Gulab Jamun, Kulfi, Gajar ka Halwa | $11.90 |
Soft Drinks or Fruit Juice - | $2.50 |
Cappuccino | $2.50 |
Masala Tea - Home made Indian style tea with cardamom, cloves and bay leaves | $3.00 |
Lassi - Yoghurt drink, natural or sweet or mango or salted | $3.50 |
Tea - Selection of different herbal and other teas are avilable for your enjoyment | $2.50 |
Menu 1 - ENTREE:- Mixed Vegetable Pakora, Lehsooni Chicken Tikka MAIN:- Butter Chicken, Lamb Roganjosh, Mixed Vegetable Korma, Steamed Basmati Rice, Flakey Naan Bread | $27.90 |
Menu 2 - ENTREE: Samosa, Lehsooni Chicken Tikka. MAIN: Almond Chicken, Lamb Masala, Mixed Vegetable Korma, Steamed Basmati Rice, Flakey Naan Bread. DESSERT: Gulab Jamun | $28.90 |
Menu 3 ENTREE:- Mixed Vegetable Pakora, Lamb Mince Seekh Kebab, Lehsooni Chicken Tikka. MAIN:- Butter Chicken, Prawn Masala, Mixed Vegetable Korma, Steamed Basmati Rice, Flakey Naan Bread. DESSERT:- | $34.90 |
Vegetarian Banquet - ENTREE:- Samosa, Onion Bhaju. MAIN:- Mixed Vegetable Korma, Paneer Butter Masala, Daal Makhni, Steamed Basmati Rice, Flakey Naan Bread, DESSERT:- Gulab Jamun | $27.90 |
Moore's Creek Sparkling Brut, SE Aust - A blend of both young and old vintages ensures consistency in both quality and style in this wine. | $21.00 |
Lindauer Piccolo 200ml, Vic - Light fresh fruit, and similar flavours to lay aside its brightly foaming texture. Cool and delicious, this is the epitome of celebratory wine. | $11.00 |
The Great Wave Sparkling Pinot Grigio - Lifted delicious aromas and flavours of pear and apple leap out with the bubbles in this wine | $29.50 |
Allinda Riesling, Vic - Stylish and elegant showing lingering crisp line and lemon flavours.
$26.60 (Btl) / $6.50 (Gls) |
- |
Chalk Hill Moscato,SA - Honeysuckle and freshly cut citrus fruit, combine with floral notes and a hint of apricot.
$26.60 (Btl) / $6.50 (Gls) |
- |
Cockfighter's Ghost Chardonnay, NSW - Attractive bouquet of fresh fruit with crisp citrus flavours.
$27.80 (Btl) / $7.50 (Gls) |
- |
Aramis Sauvignon Blanc, SA - From the beautiful Adelaide Hills this is a fresh, zesty white with elegant cirus and mineral notes. | $28.00 |
Gipsie Jack Saugignon Blanc, NZ - Well balanced full flavoured wine with tropical fruit | $28.00 |
Old Coach Road Pinot Gris, NZ - A full soft wine with plenty of fruit flavour and a fresh acid finish.
$28.00 (Btl) / $7.00 (Gls) |
- |
Maranoa Verdelho, Nagambie - This appealing Verdelho presents ripe tropical fruit aromatic lift with citrus and mineral undertones. | $28.00 (Btl) |
Racers & Rascals Pinot Noir, Vic - Palate is soft and silky, Fills the mouth with strawberry and cherry flavours, lengthy finish.
$28.00 (Btl) / $7.50 (Gls) |
- |
Tyrrell's Moore's Creek Cabernet Sauvignon, SE Aust - A lifted nose of dark berry and currants with typical beetroot tobacco hints.
$25.00 (Btl) / $6.00 (Gls) |
- |
Boronia Brook Shiraz, Vic - Full and long with ripe black cherries and berry flavours.
$25.50 (Btl) / $6.50 (Gls) |
- |
Claymore You'll Never Walk Alone Grenache Mataro Shiraz, Clare Vibrant berry fruits shine on the palate. | $30.00 |
Gipsie Jack The Terrier Shiraz Cabernet, SA Rich plum and cassis with mocha and some sweet vanilla oak | $27.50 |
Lost Block Merlot, McLaren Vale - Fruit driven with lots of natural tannins intergrading with French oak.
$30.00 (Btl) / $7.50 (Gls) |
- |
Leeward Heathcote Shiraz, Vic - A well balanced wine with fruit and soft tannins evident in the palate | $35.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Chattori and Tapori | Takeaway Food, Indian |
Mirch Masala | Indian, Asian |
Delhi Moguls | Asian, Indian |
Sampoorna Vegetarian Surprise Indian Restaurant | Indian, Vegetarian |
Indian | Indian, Asian |
Below you'll find samples from menus of places nearby.
- or Seafood | $11.00 |
Burning Sugami thin egg noodle with beef, pork, chicken, seasonal vegies in a choice of mild, medium, hot burning sauce | $9.90 |
Hokkien Mee thick egg noodles in a dark soy sauce and a spicy chilli sauce with shrimp, roast pork & seasonal vegies | $9.90 |
Tuna | $2.50 |
Home made Spring Roll | $1.80 |
Black Bean, Mongolian, Satay, Mee Goreng, Teriyaki vegies, combination of meats (pork, chicken, beef) on a bed of steamed rice | $9.50 |
- Or Seafood | $11.00 |
Steamed Rice | $2.50 |
Clean Here for the full menu for Sugami Noodle & Sushi Bar |
Gyro, chips, salad, pita | $11.90 |
1/4 Chicken | $4.90 |
Home made dim sim | $1.70 |
Additional piece | $2.00 |
Deal 5 - Chicken, chips and two fritters | $8.90 |
Clean Here for the full menu for Pinewood Chicken Bar |
Small | $3.50 |
Small | $3.80 |
Tiramisu | $5.00 |
Quarter | $4.90 |
1/2 Chicken, Chips and Salad | $13.60 |
1/4 Chicken and Choice of 2 Salads | $10.50 |
Medium | $16.00 |
Clean Here for the full menu for Chicken Thyme At Tallyho |
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken | n/a |
Strawberry Sundae | n/a |
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch | n/a |
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b | n/a |
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
Soft Serve Cone | n/a |
Clean Here for the full menu for McDonald's Australia Ltd |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Archie's Fish and Chips | Seafood, Fish & Chips |
Sugami Noodle & Sushi Bar | Noodles, Sushi |
Rena's Cafe | Cafes |
Pinewood Chicken Bar | Charcoal Chicken, Takeaway Food |
Bellerive Fish & Chiperie | Seafood, Fish & Chips |
Golden Ocean BBQ Chinese Restaurant | Chinese, Asian |
Seablue Fish & Grill | Fish & Chips, Seafood |
Chicken Thyme At Tallyho | Charcoal Chicken, Takeaway Food |
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