Amouse Bouche - Bite size quiches with prawns and shallots, 4 pieces | $9.50 |
Nick’s Lunch Special - Eye Fillet Béarnaise with Rösti | $21.50 |
Scone - with Strawberry jam and cream | $4.50 |
Prime Eye Fillet Steak - Nick’s own trim to ensure the best quality and tenderness of 155g pure taste sensation! with Bearnaise or Pepper sauce | $29.50 |
Kassler - Smoked pork loin served with homemade Sauerkraut and mild pepper sauce | $28.50 |