Fish and Chips Pack - 1 Cod or Dory Piece and Chips | $7.00 |
Cheese Sandwich | $2.50 |
Chicken and Salad | $5.50 |
Fish Burger with the Works (Lettuce, tomato, beetroot, mayo, bacon, egg, cheese, pineapple) | $12.00 |
Cornjack | $2.50 |
Tangy Lemon | $25.95 |
Tiramisu Torte | $29.95 |
Babylicious | $149 |
American | $24.95 |
Fruit Flan | $28.95 |
Fresh Salad Ingredients - Make it the way YOU like it. Choose from fresh ingredients on the Endless Salad Bar like olives, sundried tomatoes, carrot, beetroot, cherry to (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Kids Drinks - You can’t beat us for value! The Kids Endless Beverage Bar includes Pepsi & Schweppes soft drinks, orange juice & water | $2.50 |
Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless) | $13.95/$17.95 |
Kids Cheese Burger - A juicy beef patty topped with cheese, between a soft burger bun & served with chips & tomato sauce. Includes the Salad Bar | $10.95 |
Pork Belly - Slow roasted with star anise and maple syrup glaze | $16.50 |
Swiss Cheese Fondue - Min. 2 people. Dip pieces of baguette bread into hot, melted cheese prepared with garlic, white wine and Kirsch. Served in a pot to share with long dipping forks | $23.00pp. |
Open Sandwich on Sourdough - with Swiss style cured beef, roast capsicum and pickles | N/A |
Vegetarian Crêpe - French pancake filled with ricotta, spinach and walnuts, oven baked with cheese | $14.50 |
Side salad | $5.50 |
Green - the Mildest option - potato, sweet potato, onion | - |
- Scallops, Seafood Combination or The Works | $20 |
Praram A bed of steamed vegetables topped with our unique peanut satay sauce. | - |
Meat Combo, Duck, Lamb, Squid or Tiger Prawn | $19 |
Cee Da Stir-fried vegetables immersed in our peanut satay sauce to complete the cooking. | - |