Soupe de jour (GF) - Tanti’s soup of the day (refer to daily specails) | n/a |
TANTI CLUB SANDWICH - char grilled chicken breast, wild rocket, tomato, pesto mayo, tasty cheese, crushed avocado, bacon served with hand cut chips | $23.00 |
CAESAR SALAD (anchovies on reqquest) (V) - cos lettuce tossed with garlic croutons, crispy bacon and shaved parmesan with a caesar dressing and topped with a soft boiled egg (Add chicken $4/salmon $4) | $19.00 |
Natural - served with cocktail sauce (½ / 1 dozen) | $16.00/$27.00 |
Trio of Dips - Selection of house-made dips, served with grilled pitta and warm turkish bread | $14.00 |
Slow braised pulled pork slider with apple slaw, fries & BBQ sauce | $24 |
Warm roasted pumpkin, beetroot, feta & caramalised onion salad | $23 |
Cashew nut pesto, snow pea & cherry tomato linguine | $24 |
Beach Box brie & Chelsea blue by Peninsula Boatshed Cheese w quince paste & lavosh | $18 |
Oysters , natural w lemon(6) | $18 |
Affogato: a scoop of vanilla ice cream topped with a shot of hot espresso | $5.00 |
Margarita Pizza: with Napoli, sliced tomato, basil & mozzarella [v] | $15.50 |
Thai Beef Salad: w/ Asian dressing, fresh coriander, cucumber, cashews, mango, red onion, tomato & garnished w/ crispy rice noodles [gf] [nt] | $22.90 |
Salt & Pepper Calamari Salad: fried seasoned calamari w/ rocket, cucumber, cherry tomato, red onion & toasted almonds w/ a chipotle (hot chilli) dressing [nt] | $24.90 |
Tea & hot chocolate | $4.00 |