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Lentil Fritters - Crispy fritters served with tabouli, tzatziki & eggplant pickle
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$16.00
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Mussels - Poached in a coconut & coriander cream
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$17.00
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Lamb Shoulder - Slow cooked with porcini mushrooms, tomato & marjoram. Baked in a pastry shell. A glazed onion & a tomato and white anchovy tart
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$34.50
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Cheese - A selection of local & imported Cheese. Served with crackers and crisp breads
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$19.00
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Prawn Parcel - Oven baked filo parcel filled with prawns, carrot & celery julienne. Sweet chilli & soy glaze & grilled prawns
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$17.50
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