| Farofa (GF/DF/V) Available upon request Toasted cassava flour | N/A |
| Pão de alho (V) Garlic Bread | N/A |
| Pão de queijo (GF/V) Our famous Brazilian cheese bread | N/A |
| Salada (GF/V) Green salad served with kiss peppers and parmesan cheese with a blue cheese house dressing | N/A |
| Salada de batata (maionese) (GF) Potato salad – Roasted potatoes, vegetables and bacon with a mayonnaise and mustard dressing | N/A |
| Vinagrete (GF/DF/V) Tomato and onion salsa with pesto vinaigrette | N/A |
| DINNER MENU | - |
| - Monday (Early bird special all night) All sittings 5:30-close Churrasco | $38.50 per person |
| - Tuesday to Sunday Early sitting 5:30pm-7:20pm Churrasco | $38.50 per person |
| - Tuesday to Sunday Late sittings 6pm onwards Churrasco | $42.50 per person |
| - Tuesday to Sunday Seniors deal All dinner sessions | $35.00 per person |
| LUNCH MENU | - |
| - Friday and Saturday Lunch Special 12:00pm-2:30pm A selection of 5 meats and 5 sides Churrasco | $27.50 per person |
| - Sunday Lunch Churrasco | $38.50 per person |
| Acém (GF/DF) Wagyu Bollar Blade coated with red capsicum jam | N/A |
| Alcatra (GF/DF) Beef D-Rump with rock salt | N/A |
| Barriga de Porco(GF/DF) Pork Belly with pawpaw sauce | N/A |
| Carneiro (GF/DF) Lamb Leg marinated with lime, thyme and rosemary | N/A |
| Copa de porco (GF/DF) Pork Collar in mustard and orange marinade bbq’d with bacon | N/A |
| Coxinha de asa de frango (DF) Chicken Drumettes marinated with sesame oil, soy sauce, cumin, honey, ginger and garlic | N/A |
| Filé ao alho (GF/DF) Fillet in garlic, onion, olive oil, black pepper and malagueta pepper | N/A |
| Filé ao molho de bourbon (DF) Flap Beef in a bourbon marinade | N/A |
| Linguica Spicy Pork chorizo sausage | N/A |
| Maminha (GF/DF) Beef Tri Tip in coriander, garlic, onion, ginger and vinegar | N/A |
| Picanha (GF/DF) Beef Rump Cap with rock salt | N/A |
| Sobrecoxa de frango (GF) Chicken Thigh with Peri Peri marinade | N/A |
| Coração de Galinha (DF) Available upon request Marinated chicken hearts | N/A |
| Especial do dia Ask your friendly staff for more information Rotating special meat | N/A |
| Vegetais Ask your friendly staff for more information Seasonal vegetables | N/A |
| Abacaxi com canela (GF/DF/V) Caramelised pineapple | N/A |
| Single Sauce | $2.50 |
| Trio of Sauces Apple Chilli Jam – Chimichurri - House BBQ Sauce – Malagueta – Paw Paw Sauce – Peri Peri – Red Capsicum Jam (All GF/DF/V) | $6.00 |
| Arroz (GF/DF/V) Rice cooked with garlic and onion | $2.00 |
| Bolinho de mandioca Cassava cake filled with Spanish chorizo and cheese | $6.50 |
| Batata frita (DF/V) Potato chips | $4.50 |
| Feijão (GF) Brazilian beans with bacon and chorizo sausage | $6.50 |
| Mandioca frita (GF/DF/V) Cassava chips | $6.00 |
| Porção mista de batata e mandioca frita (DF/V) Mixed potato and cassava chips | $5.00 |
| Queijo haloumi grelhado (GF/V) Grilled haloumi cheese served with apple chilli jam | $11.00 |
| Weekly rotating main dish plus sides, seasonal vegetables and caramelised pineapple. Please check with your server for current week’s selection | $30.00 per person |
| Kids churrasco (5 to 12 years) Potato chips are added to the total Kids Churrasco Children under 5 years old are free of charge | $15.00 per person |
| Arroz doce Sweet sticky rice served with toasted coconut ice cream and cinnamon sauce | $7.50 |
| Churros (5 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with your choice of spiced dark chocolate or caramel dip, cream and cherries | $7.50 |
| - Have it with both dips for more only =) | $1 |
| Churros family (12 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with spiced dark chocolate, caramel dip, cream and cherries | $16.50 |
| Pudim de leite (GF) Mundo’s crème caramel with crunchy peanuts and cherries | $7.50 |
| Romeu e Julieta Housemade cheesecake served with guava sauce | $7.50 |
| Scoop of gelati or sorbet | $6.00 |
| Trio of gelati or sorbet | $14.50 |
| Gelatos: Chocolate hazelnut – Cookies & cream – Pistachio – Toasted coconut White chocolate & macadamia | N/A |
| Sorbets: Lime & coconut – Mango | N/A |
| Affogato Shot of espresso coffee served with vanilla ice-cream and your choice of a shot of | $4.50 |
| - Amaretto | $+7.50 |
| - Bailey’s | $+7.50 |
| - Frangelico | $+7.50 |
| Chocognac Remy Martin Cognac infused hot chocolate | $12.00 |
| Mundo’s dessert special deal Buy 4 desserts and get a Churros dessert free | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mundo Churrasco Open Flame Restaurant & Bar | Portuguese, Brazil |
Below you'll find samples from menus of places nearby.
| Add Pork Belly | $6 |
|
Bircher Muesli
with yoghurt, seasonal fruits, local honey & fresh pear |
$15 |
| Add Seeded Sourdough | $1 |
| Avocado | $3 |
| Add Grilled Chicken | $4 |
|
Fried Chicken Burger
rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries |
$18 |
| Egg & Toast | $6 |
| Bacon + Egg + Toast | $8 |
| Clean Here for the full menu for Elk Espresso |
| Chicken | $12.00 |
| Tenderloin (beef) | $13.00 |
| Fish | $12.00 |
| Chicken ramen noodle soup - chicken with vegetables | $10.00 |
| Miso soup - bean paste soup with seaweed & shallots | $2.00 |
| Chicken teriyaki | $10.00 |
| Tori karaage - deep fried chicken pieces with rice & salad | $10.00 |
| Prawn | $14.00 |
| Clean Here for the full menu for Fuku |
| Turkish | $ 5.35 |
| Individual fillings- cream cheese | $ 2.10 |
| Pancake (1 stick- ice cream & maple syrup) | $ 7.00 |
| Individual fillings- caper | $ 1.20 |
| Pancakes (till monday)- blueberry and ricotta pancake with berry crush and creme fraiche | $ 15.90 |
| Individual fillings- mozzarella | $ 1.60 |
| Individual fillings- spinach | $ 1.20 |
| Supreme- ham, mushroom, olives, pineapple, onion, capsicum, salami, anchovies and mozzarella | $ 17.90 |
| Clean Here for the full menu for Madisons |
| Pancakes - Add blueberries or mixed berry compote | $2.00 |
| Shepherd’s Pie | $18.00 |
| House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee | $14.00 |
| Warm Croissant - with butter and jam | $8.50 |
| Sourdough, Wild Grain, Gluten Free bread | $2.00 |
| Warm Croissant - with leg ham and Swiss cheese | $13.50 |
| Homemade Sausage Rolls - With house chutney, garden salad | $16.00 |
| Chicken, Leek and Mushroom Pot Pie | $18.00 |
| Clean Here for the full menu for CreativiTea |
| BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin | n/a |
| Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
| Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
| Hotcake Syrup | n/a |
| Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
| Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
| Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit | n/a |
| Strawberry Sundae | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Name | Cuisines |
|---|---|
| Elk Espresso | Cafes |
| Fuku | Japanese |
| Bootleg Juice Bar Broadbeach | Health Bar, Juice, European |
| Madisons | Cafes |
| Arigatou Broadbeach Teppanyaki | Japanese, Asian |
| Macedonian House National Restaurant | |
| Redentor Brazilian BBQ | Italian, Barbeque, Brazil, European |
| Big Chief Flame Grill Burgers | Barbeque, Takeaway Food |
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