Farofa (GF/DF/V) Available upon request Toasted cassava flour | N/A |
Pão de alho (V) Garlic Bread | N/A |
Pão de queijo (GF/V) Our famous Brazilian cheese bread | N/A |
Salada (GF/V) Green salad served with kiss peppers and parmesan cheese with a blue cheese house dressing | N/A |
Salada de batata (maionese) (GF) Potato salad – Roasted potatoes, vegetables and bacon with a mayonnaise and mustard dressing | N/A |
Vinagrete (GF/DF/V) Tomato and onion salsa with pesto vinaigrette | N/A |
DINNER MENU | - |
- Monday (Early bird special all night) All sittings 5:30-close Churrasco | $38.50 per person |
- Tuesday to Sunday Early sitting 5:30pm-7:20pm Churrasco | $38.50 per person |
- Tuesday to Sunday Late sittings 6pm onwards Churrasco | $42.50 per person |
- Tuesday to Sunday Seniors deal All dinner sessions | $35.00 per person |
LUNCH MENU | - |
- Friday and Saturday Lunch Special 12:00pm-2:30pm A selection of 5 meats and 5 sides Churrasco | $27.50 per person |
- Sunday Lunch Churrasco | $38.50 per person |
Acém (GF/DF) Wagyu Bollar Blade coated with red capsicum jam | N/A |
Alcatra (GF/DF) Beef D-Rump with rock salt | N/A |
Barriga de Porco(GF/DF) Pork Belly with pawpaw sauce | N/A |
Carneiro (GF/DF) Lamb Leg marinated with lime, thyme and rosemary | N/A |
Copa de porco (GF/DF) Pork Collar in mustard and orange marinade bbq’d with bacon | N/A |
Coxinha de asa de frango (DF) Chicken Drumettes marinated with sesame oil, soy sauce, cumin, honey, ginger and garlic | N/A |
Filé ao alho (GF/DF) Fillet in garlic, onion, olive oil, black pepper and malagueta pepper | N/A |
Filé ao molho de bourbon (DF) Flap Beef in a bourbon marinade | N/A |
Linguica Spicy Pork chorizo sausage | N/A |
Maminha (GF/DF) Beef Tri Tip in coriander, garlic, onion, ginger and vinegar | N/A |
Picanha (GF/DF) Beef Rump Cap with rock salt | N/A |
Sobrecoxa de frango (GF) Chicken Thigh with Peri Peri marinade | N/A |
Coração de Galinha (DF) Available upon request Marinated chicken hearts | N/A |
Especial do dia Ask your friendly staff for more information Rotating special meat | N/A |
Vegetais Ask your friendly staff for more information Seasonal vegetables | N/A |
Abacaxi com canela (GF/DF/V) Caramelised pineapple | N/A |
Single Sauce | $2.50 |
Trio of Sauces Apple Chilli Jam – Chimichurri - House BBQ Sauce – Malagueta – Paw Paw Sauce – Peri Peri – Red Capsicum Jam (All GF/DF/V) | $6.00 |
Arroz (GF/DF/V) Rice cooked with garlic and onion | $2.00 |
Bolinho de mandioca Cassava cake filled with Spanish chorizo and cheese | $6.50 |
Batata frita (DF/V) Potato chips | $4.50 |
Feijão (GF) Brazilian beans with bacon and chorizo sausage | $6.50 |
Mandioca frita (GF/DF/V) Cassava chips | $6.00 |
Porção mista de batata e mandioca frita (DF/V) Mixed potato and cassava chips | $5.00 |
Queijo haloumi grelhado (GF/V) Grilled haloumi cheese served with apple chilli jam | $11.00 |
Weekly rotating main dish plus sides, seasonal vegetables and caramelised pineapple. Please check with your server for current week’s selection | $30.00 per person |
Kids churrasco (5 to 12 years) Potato chips are added to the total Kids Churrasco Children under 5 years old are free of charge | $15.00 per person |
Arroz doce Sweet sticky rice served with toasted coconut ice cream and cinnamon sauce | $7.50 |
Churros (5 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with your choice of spiced dark chocolate or caramel dip, cream and cherries | $7.50 |
- Have it with both dips for more only =) | $1 |
Churros family (12 pieces) South American “straight” donuts sprinkled with cinnamon sugar served with spiced dark chocolate, caramel dip, cream and cherries | $16.50 |
Pudim de leite (GF) Mundo’s crème caramel with crunchy peanuts and cherries | $7.50 |
Romeu e Julieta Housemade cheesecake served with guava sauce | $7.50 |
Scoop of gelati or sorbet | $6.00 |
Trio of gelati or sorbet | $14.50 |
Gelatos: Chocolate hazelnut – Cookies & cream – Pistachio – Toasted coconut White chocolate & macadamia | N/A |
Sorbets: Lime & coconut – Mango | N/A |
Affogato Shot of espresso coffee served with vanilla ice-cream and your choice of a shot of | $4.50 |
- Amaretto | $+7.50 |
- Bailey’s | $+7.50 |
- Frangelico | $+7.50 |
Chocognac Remy Martin Cognac infused hot chocolate | $12.00 |
Mundo’s dessert special deal Buy 4 desserts and get a Churros dessert free | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Mundo Churrasco Open Flame Restaurant & Bar | Brazil, Portuguese |
Below you'll find samples from menus of places nearby.
Hot Smoked Trout | $6 |
Fruit Bowl
with yoghurt |
$9 |
Feta | $3 |
Fried Chicken Burger
rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries |
$18 |
Avo Feta Mash | $4.5 |
Avocado | $3 |
Free Range Eggs w/ Double Smoked Bacon
with sourdough poached or scrambles |
$15 |
Add Seeded Sourdough | $1 |
Clean Here for the full menu for Elk Espresso |
Yaki udon - fried noodle with chicken, vegetable & egg | $10.00 |
Tenderloin (beef) | $13.00 |
Tsukimi udon - noodle soup with egg | $9.00 |
Fried rice - rice fried with egg & vegetables | $8.00 |
Vegetarian - vegetables, egg & rice | $8.00 |
Prawn teriyaki | $14.00 |
Tori karaage - deep fried chicken pieces with rice & salad | $10.00 |
Prawn | $14.00 |
Clean Here for the full menu for Fuku |
Steak sandwich- grilled fillet of steak served on turkish roll with onion jam, rocket, tomato, cheese served with chunky chips | $ 16.90 |
Wagyu beef burger- grilled wagyu patty, bacon, cheese, tomato, beetroot, lettuce and onion jam served on turkish roll wiith chunky chips | $ 15.90 |
Bowl of chips | $ 6.00 |
Individual fillings- ham | $ 1.80 |
Supreme- ham, mushroom, olives, pineapple, onion, capsicum, salami, anchovies and mozzarella | $ 17.90 |
Seasonal fruit salad- served with crushed berry and natural yoghurt | $ 13.00 |
Individual fillings- onion | $ 0.85 |
Individual fillings- cheese | $ 1.80 |
Clean Here for the full menu for Madisons |
Warm Croissant - with butter and jam | $8.50 |
Roasted Pumpkin Salad - With pear slices, walnuts, mixed leaf salad, tomato, cucumber and Feta all drizzled with balsamic glaze and olive oil dressing | $16.50 |
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee | $14.00 |
Frittata of the Day - Smoked salmon and spinach or roasted vegetable and cashew nut | $16.00 |
Soup of the Day - Served with Sourdough toast | $13.00 |
With Sourdough or Wild Grain or Gluten Free Bread | $2.00 extra |
Add leg ham or smoked salmon | $6.00 |
Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite | $6.50 |
Clean Here for the full menu for CreativiTea |
Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun | n/a |
Mayonnaise | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Frozen PIne Lime McSpider | n/a |
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise | n/a |
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Oreo Cookie McFlurry | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Name | Cuisines |
---|---|
Elk Espresso | Cafes |
Fuku | Japanese |
Bootleg Juice Bar Broadbeach | European, Juice, Health Bar |
Madisons | Cafes |
Arigatou Broadbeach Teppanyaki | Asian, Japanese |
Macedonian House National Restaurant | |
Big Chief Flame Grill Burgers | Barbeque, Takeaway Food |
Redentor Brazilian BBQ | Barbeque, European, Brazil, Italian |
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