|
Fresh rice paper rolls (3)
Goi Cuon |
$8.00 |
| -Prawns, lettuce, carrot, cucumber, mint & vermicelli | |
| -Grilled pork, lettuce, carrot, cucumber, mint & vermicelli | |
| -Chicken, lettuce, carrot, cucumber, mint & vermicelli | |
| -Tofu, lettuce, carrot, cucumber, mint & vermicelli | |
|
Pork fried spring rolls (4)
Cha gio thit |
$7.50 |
|
Vegetable fried spring rolls (4)
Cha gio chay |
$7.50 |
|
Fried prawn mousse (2)
Chao tom |
$8.00 |
|
Crispy spiced quail (2)
Chim cut chien gion |
$8.00 |
|
Wild betal wrapped beef (5)
Bo la lot |
$8.00 |
|
Glazed chicken wings (5)
Canh ga chien gion (Spicy or not spicy) |
$8.00 |
|
Pho
The most popular of all noodle soup is the northern vietnam originated pho noodle soup. The broth is infused with many popular vietnamese spices and ingredients with the simmering of beef bones and shanks cooked for hours and hours on end. Combined with the smooth, slippery texture of rice noodle and traditional beef meatballs, gelatinous beef tendons and premium oxtail makes the perfect bowl of noodle for any occasions. Served with onion, beansprouts and basil |
|
|
My freedom
Pho tu cho |
$13.50 |
|
-Choose three (3)
Rare steak, tripe, flank, beef meatball, tendon |
|
| -Oxtail extra | $3.50 |
|
My works
Pho dac biet |
$14.50 |
|
My chick
Pho ga |
$13.50 |
|
Bun bo hue
My spicy. A popular central vietnam (hue) spicy beef noodle soup infused with asian herbs & spices and the simmering of beef bones and shanks, topped with boneless pork hock sliced, beef flank & vietnamese pork roll. |
|
| -Oxtail extra | $3.50 |
|
Hu tieu / mi
Rice stick / egg noodle. A southern vietnam creation, this noodle soup has a nice mellow pork flavor in the broth, both slightly salty and slightly sweet, with a clear & fresh taste that goes well with our different meat options below |
|
|
-Chicken
Ga |
$13.50 |
|
-Seafood
Do bien |
$16.50 |
|
-Combination
Thap cam |
$16.50 |
|
Crispy chicken
Ga chien gion |
$14.50 |
|
Bun
My vermicelli. Fresh & crunchy noodle salad, one of vietnam old time classic dish. soft & fresh vermicelli noodle is served in a bowl with fresh vegetables and your choice of meat toppings, generously drizzled with our sweet & tangy sauce |
|
| -Fried spring rolls &/or fried sugarcane | |
| -Vegetable fried spring rolls | |
| -Chicken | |
| -Pork | |
| -Beef | |
| -Shakin sirloin beef | $15.50 |
|
Com
My rice. Jasmine white rice, shredded lettuce, carrot, cucumber, garnished with our traditional vietnamese sauce, served with: |
|
| -Marinated pork chop | |
| -Marinated chicken | |
| -Lemon grass chilli chicken | |
| -Lemon grass chilli beef | |
| -Crispy chicken | $14.50 |
| -Shakin sirloin beef | $15.50 |
| -Braised pork belly & egg | $15.50 |
| -Add a fried free-range egg | $2.00 |
|
Bo kho
My stew. A warm & hearty french- influenced beef stew, with a blend of flavors from earthy spices and popular ingredients from all over asia. The lemongrass, ginger, garlic, shallots, star anise, and curry powder all spice up this warm, aromatic, comforting unique flavored beef stew. cubed beef & carrots are combined with the spices and cooked slowly & gently for hours & hours to give the soft, moist & tenderness that is full of flavour & just melts in your mouth |
|
| -Beef stew | $14.50 |
| -Oxtail Stew (Premium) | $16.50 |
|
-Choose
Egg noodle, rice noodle, crispy baguette |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| My Pho Bar | Vietnamese, Asian |
| Pho Son | Vietnamese |
| MTP Vietnamese & Thai | Vietnamese, Thai |
| Jindalee Villa | Vietnamese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Teriyaki Chicken (Large Roll) | $10.00 |
| Soft Shell Crab (Large Roll) | $10.00 |
| Chicken Katsu | $12.00 |
| Tempura Udon | $14.00 |
| Grilled Salmon Salad | $10.00 |
| Chicken Katsu Bento (with Rice, Miso Soup, Salad, Gyoza 1pc, Roll 4pcs) | $15.00 |
| Karage Bento (with Rice, Miso Soup, Salad, Gyoza 1pc, Roll 4pcs) | $16.00 |
| Cucumber (Small Roll) | $3.50 |
| Clean Here for the full menu for The Sushi 79 |
| Spring Rolls / Vege Rolls (4pcs) - deep fried pork % or vege's rolled in a light pastry | $7.00 |
| Chicken Satays (3pcs) - marinated chicken served with satay sauce | $7.50 |
| Add Tofu | $1.00 |
| Add Tofu | $1.00 |
| Clean Here for the full menu for Thai Mountain Restaurant |
| Lemon Chicken | $11.80 |
| Mussels with Black Bean or Chilli or Garlic Sauce | $14.00 |
| Stir Fried Bean Sprout & Mushroom | $10.30 |
| C Pack (For 6-7 people) - spring rolls (7), braised chicken with cashews, beef in black bean sauce, pork spare ribs in peking sauce, mongolian lamb, seafood combination, 2 x large fried rice | $72.00 |
| Beef Brisket in Hot Pot | $13.50 |
| Curry King Prawn with Rice | $14.50 |
| Sweet & Sour Chicken | $11.80 |
| Sweet & Sour Fish | $13.50 |
| Clean Here for the full menu for Stir Fried Cafe |
| Chicken Teriyaki | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Chicken Schnitzel | N/A |
| Veggie Delite | N/A |
| Chicken Strips | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Flatbread | N/A |
| Diet Coke - 390ml | N/A |
| Clean Here for the full menu for Subway |
| Baked beans | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Egg on toast | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Chocolate mud cake | N/A |
| Fresh avocado | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| The Sushi 79 | Sushi, Japanese, Asian |
| Thai Mountain Restaurant | Asian, Thai |
| My Pho Bar | Vietnamese, Asian |
| Stir Fried Cafe | Cafes, Chinese |
| Starfish Cuisine | Fish & Chips, Seafood |
| Cairns Colonial Club Resort | |
| Sassy Cafe & Deli | Cafes, European |
| Daeng's Thai Takeaway | Thai |
Notice wrong information? Help us keep everything about My Pho Bar up to date.
Click here to send us an updateSaturday 11am–9pm
Sunday 11am–8pm
Monday Closed
Tuesday 11am–8pm
Wednesday 11am–8pm
Thursday 11am–8pm
Friday 11am–9pm
