Mixed Fried Set (2 spring rolls, 2 dumplings, 2 crumbed prawns) | $13.00 |
Roll Meal Pack (1 seaweed roll or 1 California roll with 2 beancurds or 2 salmons) | $10.90 / $11.50 |
Salmon Cho-Bap (6) / (8) | $9.50 / $10.90 |
Chicken Salad (M) | $5.00 |
Kimchi Pancake (Kimchi, mixed vegetables, squid, egg, wheat flour) | $14.00 |
23 Grilled Eel with Miso Soup
Grilled eel in teriyaki sauce served with miso soup |
22.50 |
22 BBQ Spicy Baby Octopus
Stir fried baby octopus & vegetables in spicy sauce |
15.50 |
36 Chilled Buckwheat Noodle Mixed with Spicy Sauce | 13.50 |
Corporate Set
Choice of 2 Entrees Soup + BBQ Bulgogi + Spicy Pork / Chicken + Squid / Baby Octopus + Dessert / Tea |
person / 35.00 |
vegetarian 14.50 |
Fresh Fruit Salad | $22.00 |
Sun's Original Fried Rice | $32.00 |
Sizzling Sausages with Melted Cheese | $28.00 |
Spicy Chicken and Vegetable Hot Pot | $38.00 |
Set B - Chilli Battered Prawns, Shredded Pork with Peppers and Steamed Buns, Seafood Black Bean Noodles for 2 | $78.00 |
Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing | $16.90 |
BBQ Platter - Mixed Vegs, Premium Beef, Pork Belly, Smoked Duck Fillet | $55.00 |
Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice | $25.00 |
An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. | $34.80 |
Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables | $13.90 |
'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
Steamed white rice | $3.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
Pork Cutlet with Rice | $13.00 |
Spicy Stir Fried Pork with Rice | $13.00 |
Grilled Flounder Fish with Rice | $15.00 |
Braised back ribs with noodles and rice cake | M $35.00 / L $45.00 |
Spicy Sausage Stew with 2 Steam Rice | M $38.00 / L $48.00 |
Vegetarian Combo Small 2 choices, medium & large 3 choices. | $6.90 |
Stir Fry or Noodle Soup | $13.50 |
Egg Rolled Pork - lean pork patties rolled in egg and pan fried, served with seasoned soy sauce | $15.50 |
Chocolate Cake - vanilla ice cream with chocolate topping | $5.50 |
Fruit Juice | $4.00 |
Combination Seafood Tempura - king prawns (2 pcs) and white fish, squid | $19.50 |
Stoneware Rice with Fish Roe & Veg. | $14.00 |
Ox Intestine Casserole with Veg. | $35.00 |
Bulgogi Marinated Scotch Fillet Beef & Veg. in Soy Sauce | $15.00 |
Grilled Flounder | $15.00 |
Spring Rolls | $9.00 |
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange | $4.50 |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian | $3 |
Potato noodles (V) Potato noodle stir-fried in sesame oil with vegetables and beef | $22 |
Fish Fillet Pancake Pan-fried White Fish Fillet (6) | $14 |
Seafood Pancake Pan-fried mixed seafood, egg, vegetables and green onion | $22 |
Beef Ribs Succulent marinated barbecued beef short ribs prepared in traditional Korean way and served sizzling on a hot plate | $23 |
Ice Cream in Muscat | $10 |