Pub Food restaurant and takeaway menus in Narangba
Narangba Valley Tavern Sample Menu
| Bowl Gems | $6.50 |
| Bread & House Made Dip - Sour dough Served with basil pesto &o o Fire roasted capsicum cream cheese with cashew nuts | $12.50 |
| Vegetarian Pappardelle - Mediterranean vegetables in a basil & rocket pesto cream sauce | $16.90 |
| Garden Salad | $4.00 |
| Chicken Schitzel | $17.90 |
