GREEK SALAD | $6.50 |
FILLETO DIANNE (Steak with red wine, mustard, Worcestershire cream sauce) | - / $24.50 |
CHICKEN AVOCADO (With cognac, avocado & cream sauce) | - / $18.50 |
CHIPS | Sm $2.50 / Lg $3.50 |
DESSERTS | From $5.00 |
Half 'N' Half | $1.00 above dearer side |
Maries Spaghetti Carbonara: Regular - A traditional creamy blend of pasta with egg, bacon, love and onion in a rich and creamy sauce. | $10.50 |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
Choc Mud Pot - Add Vanilla Bean Ice Cream | N/A |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Chocolate Fudge Mousse | N/A |
Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |