BUTTER CHICKEN A very delicious North Indian recipe consisting ''Tandoor'' roasted diced boneless chicken marinated in yogurt, garlic, ginger and tandoori spices then later simmered in tomatoes, ginge | $17.90 |
PUNJABI DAL MAKHANI Internationally acclaimed vegetarian dish from North India. A traditional combination of black lentils and fried kidney beans along with bay leaves, fresh ginger, garlic, spices an | $14.90 |
MALAI KOFTA A delicious dish of moghlai origin, prepared with fried dumplings made with potatoes, cheese and vegetable then simmered in butter cream sauce (mild) | $15.90 |
PALAK PANEER Fresh cottage cheese cubes cooked in spinach cream gravy along with fresh herbs and spices (mild/medium) | $15.90 |
VEGETABLES GUJRATI STYLE Seasonal vegetables cooked in delicately spiced masala curry with fresh ginger and herbs, this full flavoured vegetable curry will make you fall in love with vegetables | $14.90 |
Mint Yoghurt | $1.50 |
Vegetable Kofta (enquire availability) | $17.00 |
Palak Gosht | $16.00 |
Combination Curry | $18.00 |
Mango Chutney | $1.50 |
Vegetable Pakora (3) | $2.50 |
Gulab Jamun | $2.50 |
Pickles - Hot Chilli | $1.50 |
SHAHI PANEER – King of the vegetarian dishes, cooked in a creamy sauce with cottage cheese. | $12.99 |
Bollywood Special Naan – Filled with spiced chicken mince and cheese. | $5.00 |
Keema Naan – Naan filled with beef mince, herbs & spices | $4.00 |
Minimum of 8 people - 2 entrees of your choice 3 mains of your choice (seafood included) Side dishes Plain or garlic naan Boiled rice | $32.90 per head |
MANGO KULFI – Flavoured home made ice cream. | $3.50 |
PAPPADAMS | $2.50 |
PESHAWARI NAAN | $3.50 |
LAMB SAAG CURRY | $16.50 |
SALTY LASSI | $3.50 |
CHAPATI | $2.00 |
Spicy Potato | $2.20 |
Black Forest | $4.50 |