Thick Cut Chips - with a Mild Smoked Chilli Aioli | $7.00 |
Crispy Battered Fish & Chips with a Tomato Salad and Homemade Sauce Gribiche | $19.00 |
Slice of Toast | $2.00 |
Rare Roast Beed, Tomato, Watercress, Chedder Cheese and Horseradish Creme Fraiche | $10.00 |
Handmade Cannelloni filled with Mushroom, Sage & Ricotta served with Rocket Leaves, Hazlenut Vinaigrette and Parmesan | $19.00 |
Chilli beef | N/A |
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
Smoked salmon | N/A |
Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |