B.L.A.T. - with house mayo on toasted turkish served with chips | $17.00 |
Rib Eye - gratinated with brown sugar and grain mustard served with vegetables or chips and salad | $24.00 |
Lunch Special - an icy cold, fully imported, 333 beer from vietnam teamed with our pan seared chilli calamari and asian salad | $26.50 |
Bread and Trio of Dips | $9.50 |
Battered Snapper Fillet - served with chips and salad | $24.00 |
Salt & Pepper Calamari an Saute Asian Vegetables with Sticky Soy and Coriander Aioli | $17.00 |
Mixed Leaf Salad with Roast Mushroom, Asparagus, Goats Cheese a Poached Egg & Fresh Herb Dressing | $16.00 |
Roasted Garlic, Rosemary & Mozzerella Pizza Bread topped with Black Olive Tapenade | $10.00 |
Panna Cotta & Choc Hazlenut Mousse, madeleine Cake & Expresso Syrup | $9.50 |
Pasta with Butter and Parmesan | $10.00 |