Spicy Pork and kimchi with tofu | $26.50 |
Combo C (5 -6 serves) - Premium Wagyu Chuck eye roll, Top side beef with salt and pepper, top grade beef rib, ox tongue, sliced beef in sweet soy soup, rice (5) | $109.00 |
SLiced Beef in Sweer soy soup | $32.00 |
Kim chi Seafood Pancake | $15.50 |
Fried Egg Omelet with cheese | $12.00 |
Hot & Sour Soup | $4.5.00 |
Satay Sefood Noodle | $13.00 |
Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli | N/A |
Wonton Soup Noodle | $11.00 |
Hot & Spicy Chicken On Rice | $11.00 |
* All Laksa are served with tofu, beanshoots and eggplant. Garnished with spring onions and fried shallots. | |
Dry Egg Noodle (Chicken Curry / Beef Rendang)
Egg noodle in soy sauce, served with bok choy and beanshoots. Choose a curry. |
$10.90 |
Prawn Crackers | $2.50 |
Chicken Corn Soup (GF) | $5.50 |
Salt & Pepper Eggplant (GFBR) | $14.90 |
Gyoza (6p) - pan fried pork dumplings | $9.00 |
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table | $34.00 |
Tsukemono - japanese mix pickled vegetables | $6.00 |
Katsu Curry - crumbed and deep fried pork with japanese curry | $20.00 |
Egg | $3.00 |