Latin restaurant and takeaway menus in Northern QLD

CHIPOTLE CHICKEN - char grilled chicken, frijoles, pico de gallo, blended cheese, smokey salsa, guacamole, sour cream, chilli salt & coriander with a wedge of lime	n/a
CHIPOTLE CHICKEN FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream	n/a
GRILLED FISH BURRITO - seasoned grilled fish, Mexican rice, black beans, blended cheese, cabbage, salsa blanco, lime juice & chilli salt	n/a
TEMPURA FISH - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side	n/a
FRIJOLES SPECIAL - beans made special (contains dairy)	n/a