Open Sandwich on Sourdough - homemade Rye or Gluten Free | $12.50 |
Scone - with Strawberry jam and cream | $4.50 |
French Breakfast - Eggs Benedict with ham, 2 poached egg on toasted Rye topped with Hollandaise | $15.50 |
Fondue Party - Half day prior notice required. Cheese Fondue for Entrée, Meat Fondue for Main and Chocolate Fondue for Dessert | $49.50pp. |
Open Sandwich on Sourdough - with Smoked salmon, Persian Feta, avocado, lemon | N/A |