Currently there is no menu available for Ocean Breeze Takeaway and Cafe in Batehaven. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Batehaven below.
Name | Cuisines |
---|---|
Ocean Breeze Takeaway and Cafe | Seafood, Cafes |
Below you'll find samples from menus of places nearby.
Primavera - double smoked ham, mushrooms, marinated artichokes and olives | $17.00 |
Clyde Kilpatrick - clyde river oysters, prawns marinated in garlic, chilli, basil pesto, oven roasted capsicum, marscarpone cheese, bacon with a drizzle of kilpatrick sauce | $24.00 |
Stockman (meat lover) - double smoked ham, chorizo, sausage, pepperoni and bacon recommended with a drizzle of bbq sauce add $1 | $19.00 |
Supremo - double smoked ham, pepperoni, cabanossi, mushrooms, oven roasted capsicum, pineapple, onion and olives | $19.00 |
Brushetta - roma tomatoes, spanish onion, oregano, garlic, bocconcini, chilli and fresh basil | $17.00 |
Heat Vindaloo - marinated vindaloo chicken, mushrooms, onion, bacon, avocado puree with a drizzle of yoghurt | $20.00 |
Islander - double smoked ham, pineapple and mozzarella | $15.00 |
Tuscan - oven roasted egg plant, zucchini, capsicum, mushrooms, onion, fetta, pinenuts and sundried tomatoes | $20.00 |
Clean Here for the full menu for Heat Woodfire Pizza Bar |
Image | Name | Description | Cuisines |
---|---|---|---|
Granola | Ususally a homemade blend of coffee and honey oat clusters, with dried fruit mixed berries, yoghurt and milk. Soy options are sometimes available. | Cafes | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Eggs Benedict | Eggs Benedict is a popular breakfast dish in Australia. Poached eggs with double smoked leg ham, rocket and hollandaise on a toasted english muffin. A number of cafes are offering an option with Salmon. | Cafes | |
Devonshire Tea | Not offered everywhere, but if you're fortunate enough you can't sometimes go past your favourite tea with scones that comes with yummy jam and cream. (I know my father in-law can't) | Cafes | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Big Breakfast | The famous Big Breakfast – people either love it or hate it and it can vary from place to place and also in cost. A normal Big Breakfast consists of a couple of rashers of bacon, a couple of sausages, fried bread, 2 eggs any style, grilled tomatoes and/or baked beans. Toast will also be offered or even buttered bread. | Cafes | |
Salads | We all know Salads are a “healthy” alternative, but in the past 5 years Salads have become very interesting. You'll find a number of salads options from the traditional Garden, Thai Beef and at some of the more trendy places you can find interesting options such as Baby beetroot salad, Pear and walnut salad and whatever else they can come up these days that tastes good. | Cafes | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood | |
Coffee | There's no other way to put it, Coffee is huge in Australia and the Coffee offered at Cafes ranges from the standard cup up to World Class. We recommend checking the comments and ratings to find the best drop in town. | Cafes | |
Tea | Unless you find a tea house the Tea offered in Cafes around Australia is pretty standard. You'll find a selection of English Breakfast, Earl Grey, Camomille, Peppermint and Green. Tea is always great in the afternoon or night with less caffine and it's calming affects. | Cafes |
Name | Cuisines |
---|---|
Mao's Thai Restaurant | Thai |
Heat Woodfire Pizza Bar | Takeaway Food, Pizza & Pasta |
Donegan's Steak House | Steak |
Batehaven Chinese Takeaway | Asian, Chinese |
Bernys at Batehaven | Takeaway Food |
Batehaven Bake House | Bakery |
Ocean Breeze Takeaway and Cafe | Seafood, Cafes |
Ccooks 204 Beach Rd, Corrigans Cove Resort, Batehaven, Batemans Bay, New South Wales 2536, Australia | Australian |
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