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Tender Fried Calamari served on a bed of Greek salad drizzled with house made Aioli, upsize to main for those calamari fans!
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$22.00
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Chef’s Tasting selection of the day, see the specials board for today
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n/a
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Pasta - Please check the specials board for today’s amazing pasta!
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n/a
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Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries (v)
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$11.50
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Mountain Bread - Crusty slices of baguette topped with cream cheese, seeded mustard, shaved leg ham, tomato and melted cheese (v option available)
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$13.50
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