Pambula Pizza in Pambula Menu
Traditional Menu
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Margherita - Sauce, topped with mozzarella cheese.
Small: $11.00, Large: $15.50, Jumbo: $19.50 |
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Hawaiian - Sauce, ham, pineapple, topped with mozzarella cheese
Small: $12.50, Large: $17.50, Jumbo: $22.00 |
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Cappricciosa - Sauce, ham, fresh mushrooms, olives & anchovies topped with mozzarella cheese
Small: $13.50, Large: $19.00, Jumbo: $24.00 |
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Americano - Sauce, tasty pepperoni, topped with mozzarella cheese
Small: $12.50, Large: $17.50, Jumbo: $22.00 |
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True Blue - Sauce, ham, bacon, freshly cracked egg, topped with mozzarella cheese
Small: $13.00, Large: $18.50, Jumbo: $24.00 |
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Supreme - Sauce, ham, cabanossi, freshly cut mushrooms, capsicum & onions, topped with kalamatta olives & mozzarella cheese
Small: $13.50, Large: $19.00, Jumbo: $24.00 |
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Vegetarian - Sauce, garlic, pineapple, freshly cut mushrooms, capsicum & onions, topped with kalamatta olives & mozzarella cheese
Small: $13.00, Large: $18.50, Jumbo: $24.00 |
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Meatlovers - Sauce, ham, pepperoni, cabanossi, bacon, onion, bbq sauce, topped with mozzarella cheese
Small: $13.50, Large: $19.00, Jumbo: $24.00 |
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Chicken Deluxe - Sauce, roasted chicken, bacon, pineapple, onion, bbq sauce, topped with mozzarella cheese
Small: $14.50, Large: $20.00, Jumbo: $25.50 |
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Napoli - Sauce, anchovies, kalamatta olives & garlic, topped with mozzarella cheese
Small: $13.50, Large: $19.00, Jumbo: $24.00 |
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Four Seasons - Sauce, ham, freshly cut capsicum & mushrooms, topped with prawns & mozzarella cheese
Small: $14.50, Large: $20.00, Jumbo: $25.50 |
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Red Hot Rocket - Sauce, pepporoni, onion, garlic, jalapeno's, tobasco sauce, freshly cut capsicum, topped with chilli flakes & mozzarella cheese.
Small: $13.00, Large: $18.50, Jumbo: $24.00 |
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Elvis Special - Sauce, pepperoni, anchovies, freshly cut mushrooms, capsicum, kalamatta olives, topped with mozzarella cheese
Small: $13.50, Large: $19.00, Jumbo: $24.00 |
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Pambula Seafood - Sauce, prawns, mussels, calamari, baby octopus, anchovies & garlic topped with mozzarella cheese
Small: $14.50, Large: $20.00, Jumbo: $25.50 |
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Gourmet Menu
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Roast Italian Vegies - Sauce, mozzarella cheese, oven roasted zucchini, eggplant, red capsicum, topped with fetta & pinenuts
Small: $16.50, Large: $21.50 |
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Spicy Sausage - Sauce, mozzarella cheese & spicy sausage with onion chilli jam
Small: $16.50, Large: $21.50 |
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Roma Tomato - Sauce, mozzarella cheese & oven roasted roma tomato with basil & fetta
Small: $16.50, Large: $21.50 |
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Satay Chicken - Sauce, mozzarella cheese & satay chicken with red onion & capsicum
Small: $16.50, Large: $21.50 |
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Garlic Prawn - Garlic tiger prwans, green capsicum, lime mayo, topped with mozzarella cheese & fresh baby spinach
Small: $17.50, Large: $23.50 |
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Mango Chicken - Red capsicum, chicken mozzarella cheese, mango, sweet chilli sauce, topped with fresh baby spinach.
Small: $16.50, Large: $21.50 |
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Tandoori - Chicken, red onion, red capsicum, yoghurt, mozzarella cheese & fresh coriander
Small: $16.50, Large: $21.50 |
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Mediterranean - Olives, salami, cherry tomatoes, feta, sliced prosciutto, mozzarella cheese & fresh baby spinach
Small: $17.50, Large: $23.50 |
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Roast Pumpkin - Olive oil, mozzarella cheese, garlic, sweet paprika, roasted pumpkin, feta, zucchini & pine nuts.
Small: $16.50, Large: $21.50 |
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Beef Vindaloo - Sauce, red onion, mushrooms, strips of beef with authentic vindaloo sauce, mozzarella cheese & fresh coriander
Small: $17.50, Large: $23.50 |
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Poco Loco - Mexican beef mince, mozzarella cheese, capsicum, tomoato, jalapenos, red beans, onion, salsa & sour cream.
Small: $17.50, Large: $23.50 |
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Something Else - Breads
| Garlic Bread | $3.50 |
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Garlic & Cheese Pizza
Small: $6.50, Large: $12.00, Jumbo: $16.50 |
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Something Else - Pasta
| Lasagne (meat or vegetarian) | $11.50 |
| Spaghetti Bolegnese | $12.00 |
| Creamy Fettucini | $11.00 |
Something Else - Salads
| Garden | $7.50 |
| Greek | $9.50 |
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Seasonal Salads - Ceasar
with Chicken: $11.50, with Prawn: $11.50 |
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Something Else - Extras
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Extra Toppings
Small: $0.50, Large: $1.00, Jumbo: $1.00 |
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| Half & Half on Large & Jumbo | $1.00 |
Menu Disclaimer
Nearby Italian restaurants
| Name | Cuisines |
|---|---|
| Pambula Pizza | Italian |
| Royal Willows Hotel | Italian, European |
| Wheeler's Seafood Restaurant & Oyster Farm | Japanese, Vietnamese, Asian, Thai, Mediterranean, Spanish, Italian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Covingtons Thai Cuisine (sample menu)
| Chicken or beef | $16.50 |
| Prawns or seafood | $9.50 |
| Duck Curry - Red currywith tomato,pineapple,mushroom and roast duck | $20.50 |
| Prawns or seafood | $20.50 |
| Pad thai - Rice noodles withtofu, egg, palm sugarand tamarind sauce ,stir fried with vegetables and peanut. | N/A |
| Chilli ginger | N/A |
| Spicy with cashew nuts | N/A |
| Chicken or beef | $8.50 |
| Clean Here for the full menu for Covingtons Thai Cuisine |
Wheeler's Seafood Restaurant & Oyster Farm (sample)
| Ice Cream With topping : chocolate, strawberry or caramel | $6.50 |
| Gluten Free Bread Served with butter, extra virgin olive oil, balsamic and confit garlic | $8 |
| Surf and Turf I gf on request 200g Black Angus Eye Fillet, sauteed medley of duck fat roasted new potatoes, speck, Confit eschallots, buttered beans and grilled banana prawns finished with hollandaise | $39 |
| Chicken Parmigiana With chips and salad | $15 |
| Seafood Tasting Plate for 1 I df I gf I nf on request Wheelers Oysters in Plumrick, Mornay and Natural Crystal Bay Banana Prawns and Eden Smokehouse Salmon with Crostini, roquette salad, lemon and sea | $23 |
| Grilled Fish Please ask your waitperson for our daily grilled fish special | $34 |
| Bucket of Prawns I df I nf on request Cold prawns served chilli over ice with a honey mustard-dressed crisp garden salad, seafood sauce and lemon | $24 |
| Clean Here for the full menu for Wheeler's Seafood Restaurant & Oyster Farm |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
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Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
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Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
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Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
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Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
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Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
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Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
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Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
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Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Covingtons Thai Cuisine | Thai, Asian |
| Oaklands Cafe | Cafes |
| Pambula Pizza | Italian |
| Pambula Deli Bar | Delicatessens |
| Top Pub Commercial Hotel | Pub Food |
| Pambula Village Milk Bar | Takeaway Food |
| Royal Willows Hotel | Italian, European |
| Pambula Meditation Centre & Cafe | Cafes, European |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Pambula
- Type
- Takeaway Food
- Service
- Counter Service
- Price
- $10-$20
- Phone
- 0264957110
- Fax
- pambulapizza@hotmail.com
- Address
- Pambula, Pambula, NSW, 2549, Australia
- Features
- Dine in, Takeaway, Delivery, Catering, Cash, EFTPOS
- Cuisine
- Italian
- Website
- http://pambulapizza.com.au
Pambula Pizza
The Pizza With MoreWe Offer traditional & gourmet pizzas, sit outdoors, take away or have our pizzas, pastas & salads delivered.Gluten Free, Salads, Vegetarian, Pasta, Pizzas, Delivery, Owner Operated
Opening Hours
The opening hours for Pambula Pizza are coming soon