SEAFOOD - Seafood tossed in a Thai lemon juice sauce with fresh herbs of chilli, onion, coriander and spring onion
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$18.90
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PANANG CURRY - Panang curry cooked in coconut milk with capsicum garnished with kaffir lime leaf (Vegetarian-with tofu/Chicken or Beef/Prawns or Fish Fillet-deep fried or boiled)
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$15.90/$16.90/$18.90
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TOM YUM SEAFOOD - Seafood, mushrooms, tomatoes & coriander sautéed in a savory tom yum paste
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$21.90
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LARB - A combination of traditional Thai herbs and sauces, with lemon juice, chilli, onion, grounded rice, coriander, spring onion & fresh mint (Chicken or Beef/Roast Duck)
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$14.90/$16.90
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