Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) | $6.30/$7.00 |
Soup of the Day - A Chef’s Special (Members/Non-Members) | $6.30/$7.00 |
Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) | $12.60/$14.00 |
Classic Caesar Salad (Members/Non-Members) | $13.10/$14.50 |
Classic Caesar Salad With Chicken (Members/Non-Members) | $14.90/$16.50 |
Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) | $11.70/$13.00 |
Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) | $20.70/$23.00 |
Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $13.50/$15.00 |
Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $24.30/$27.00 |
Fish of the Day – See Specials Board (Members/Non-Members) | $22.90/$25.50 |
Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) | $21.60/$24.00 |
Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) | $50.00/$55.00 |
The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) | $14.40/$16.00 |
Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) | $20.70/$23.00 |
Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) | $21.20/$23.50 |
Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) | $20.20/$23.50 |
Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) | $32.40/$36.00 |
Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) | $19.80/$22.00 |
Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) | $28.80/$32.00 |
Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) | $10.00/$10.00 |
Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) | $8.10/$9.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Dromana Fish Supply | Seafood, Fish & Chips |
Longboard Surf Bar & Cafe | Seafood, Cafes |
Peninsula Club (Dromana) | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
Scallops | |
Open Kebab with chips and salad | |
Veggie Patty (V) | |
Barramundi | |
Pickled Onions (V) | |
Mixed Kebab | |
Onion Rings (V) | |
Falafel Kebab (V) | |
Clean Here for the full menu for Mavi Takeaway |
Baked Beans on Toast | $7 |
Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus | $42 |
Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction | $38 |
Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing | $36 |
Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus | $28 |
w Demeter biodynamic milk, any way you like it | $4 |
The Whispering Vines chai latte – made with our secret blend of spices | $4.5 |
Clean Here for the full menu for Trofeo Estate |
MARGHERITA Tomato, extra cheese, oregano | $9.00 / $11.00 / $15.00 |
AUSSIE Tomato, cheese, ham, bacon, onions, egg | $9.00 / $11.00 / $15.00 |
FORBIDDEN APPLE | $6.50 |
LASAGNA Bolognase Sauce, eggs & mozzarella | $15.00 |
POTATO PIZZA Tomato, cheese, sliced potatoes, bacon, garlic & basil | $10.00 / $12.00 / $16.00 |
WEDGES | $6.00 |
CREAM OF MUSHROOM Mushroom, cheese, onions, cream | $12.00 |
MEXICANA Tomato, cheese, hot salami, capsicums, chilli | $9.00 / $11.00 / $15.00 |
Clean Here for the full menu for Angelica's Pizzeria |
Sabai (4pcs)- a tasty seasoned tiger prawns rolled in a light pastry served with sweet chilli sauce | $ 8.50 |
Sweet and sour- stir fried meat or seafood, mixed vegetables, including tomato, cucumber, pineapple with sweet and sour sauce (calamari, prawns or mixed seafood) | $ 16.50 |
Lemon grass prawn- available this best seller comprises fresh king prawn, fresh garden vegetables, stri-fried wth thai herbs including lemon grass | $ 16.50 |
Satay (4pcs)- traditional homemade chicken satay marinated, char grilled on skewers served with tasty peanut sauce | $ 8.50 |
Sweet chilli fish- fillet of rockling crispy deep fried and top with very yummy sweet and sour chilli sauce served topped of lettuce | $ 18.50 |
Pad thai- stir fried rice stick noodle with prawns, calamari, egg, ground peanut, bean shoot and spring onion | $ 14.50 |
Tom kha pak- the exotic spicy and spicy creamy coconut milk soup comprises mushroom, mixed vegetables and coriander | $ 7.50 |
Pad satay- stir fried meat or seafood with garden fresh vegetables and tasty peanut sauce (prawns or mixed seafood) | $ 16.50 |
Clean Here for the full menu for Som Thai on the Bay |
New York Super Fudge – 458 ml - Chocolate Ice Cream With White & Dark Fudge Chunks, Pecans, Walnuts & Fudge Covered Almonds | $11.95 |
Chocolate Fudge Brownie – 100mL - Chocolate Ice Cream with Fudge Brownies | $3.95 |
Banana Gelato | $6.95 |
Clean Here for the full menu for Xpress Pizza |
Name | Cuisines |
---|---|
Mavi Takeaway | Takeaway Food |
Dromana Charcoal Chicken | Takeaway Food, Hamburgers |
Cafe Jett | Cafes |
Lychees Garden Chinese Restaurant | Chinese, Asian |
Dromana Fish Supply | Seafood, Fish & Chips |
Arc Cafe | Cafes |
Helios | European |
Charcoal Chicken By The Bay | Hamburgers, Takeaway Food |
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