| Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) | $6.30/$7.00 |
| Soup of the Day - A Chef’s Special (Members/Non-Members) | $6.30/$7.00 |
| Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) | $12.60/$14.00 |
| Classic Caesar Salad (Members/Non-Members) | $13.10/$14.50 |
| Classic Caesar Salad With Chicken (Members/Non-Members) | $14.90/$16.50 |
| Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) | $11.70/$13.00 |
| Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) | $20.70/$23.00 |
| Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $13.50/$15.00 |
| Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $24.30/$27.00 |
| Fish of the Day – See Specials Board (Members/Non-Members) | $22.90/$25.50 |
| Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) | $21.60/$24.00 |
| Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) | $50.00/$55.00 |
| The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) | $14.40/$16.00 |
| Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) | $20.70/$23.00 |
| Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) | $21.20/$23.50 |
| Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) | $20.20/$23.50 |
| Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) | $32.40/$36.00 |
| Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) | $19.80/$22.00 |
| Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) | $28.80/$32.00 |
| Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) | $10.00/$10.00 |
| Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) | $8.10/$9.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Dromana Fish Supply | Fish & Chips, Seafood |
| Longboard Surf Bar & Cafe | Cafes, Seafood |
| Peninsula Club (Dromana) | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
|
Snack Box
1/2 chips, 1 dim sim, 1 potato cake, 1 nugget and 1 mini spring roll |
|
| Falafel Kebab (V) | |
| Hash Browns | |
| Calamari rings | |
| Schnitzel Burger | |
|
Burger Deal
Burger with the lot, 1/2 chips and a can of drink |
|
| Fish Cakes | |
| Lamb Doner burger | |
| Clean Here for the full menu for Mavi Takeaway |
| House cured Gravlax of Salmon, garden radish & mizuna | $18 |
| w Demeter biodynamic milk, any way you like it | $4 |
| Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus | $42 |
| Our hot chocolate | $4.5 |
| Spiced Chickpeas, artichokes, smokey eggplant & feta | $16 |
| The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread | $36 |
| Clean Here for the full menu for Trofeo Estate |
| FOUR CORNERS Four different toppings | $10.00 / $12.00 / $16.00 |
| FORBIDDEN APPLE | $6.50 |
| TROPICAL Tomato, cheese, ham, pineapple | $9.00 / $11.00 / $15.00 |
| GARLIC PIZZA Garlic cheese | $7.00 / $9.00 / $12.00 |
| MARINARA Tomato, cheese, prawns, clams, garlic | $9.00 / $11.00 / $15.00 |
| MANGO | $6.50 |
| ALLA MATRICCIANA Tomato, bacon, mushrooms, onions, chilli, parsley, garlic | $14.00 |
| CHICKEN PIZZA Tomato, cheese, chicken, pineapple | $9.00 / $11.00 / $15.00 |
| Clean Here for the full menu for Angelica's Pizzeria |
| Pad satay- stir fried meat or seafood with garden fresh vegetables and tasty peanut sauce (prawns or mixed seafood) | $ 16.50 |
| Steam aromatic rice | $ 2.50 |
| Masaman curry- a milder red thai curry paste cooked with potato, coconut cream and topped with roasted cashew nut, spring onion (chicken, beef) | $ 14.50 |
| Mix entree- the selection of no 2,3,6 and 8 | $ 8.50 |
| Yellow curry- Thai famous Gang karee medium spicy and strong curry flavor cooked in coconut cream, potato, tomato, onion (fresh prawns) | $ 16.50 |
| Taro (5pcs)- taro ball, deep fried to perfection served with sweet chilli sauce | $ 8.50 |
| Honey beef- tender slices of yearling beef stir with honey sauce, cashew nuts and mixed vegetables (for sweet lover) | $ 14.50 |
| Red curry- Thai famous Gang dang with thai sweet basil leaves cooked in lovely coconut cream and mixed vegetables (fresh prawns) | $ 16.50 |
| Clean Here for the full menu for Som Thai on the Bay |
| Lamb Greek Salad - Greek Salad topped with Soft & Tender Lamb Backstrap Fillets | $14.90 |
| Clean Here for the full menu for Xpress Pizza |
| Name | Cuisines |
|---|---|
| Mavi Takeaway | Takeaway Food |
| Dromana Charcoal Chicken | Hamburgers, Takeaway Food |
| Cafe Jett | Cafes |
| Lychees Garden Chinese Restaurant | Asian, Chinese |
| Dromana Fish Supply | Fish & Chips, Seafood |
| Arc Cafe | Cafes |
| Helios | European |
| Charcoal Chicken By The Bay | Hamburgers, Takeaway Food |
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