African restaurant and takeaway menus in Pine Rivers
Mulu Char Steakhouse Sample Menu
| Amarula cream liqueur Ice cream: with peaches & honey comb* | $13.00 |
| Rangers valley premium Wagyu striploin (300g): 24HOURS NOTICE NEEDED 7+ rating, 400 day grain fed under cool climate for optimal conditions for marbling | $75.00 |
| Ethiopian spiced lentil wot: served with rice & injera | $22.00 |
| Chunky chips | $5.00 |
| Charred Portuguese chicken (half or full bird) : marinated in chilli, garlic, lemon zest & paprika with chunky chips & Mulu’s coleslaw * | $19.00 / $27.00 |
Coral Tajine Moroccan & Spanish Restaurant
Moroccan, Spanish, European, Middle Eastern, International, Mediterranean, French, African
Shop 10, m1 Building, 1 Duporth Ave, Maroochydore, QLD, 4558, Australia
Coral Tajine Moroccan & Spanish Restaurant Sample Menu
| Fries | $3.00 |
| Moorish Sardines - Marinated Sardines, Pan Seared Served on Olive Bread, topped with Salsa | $11.00 |
| Garlic Prawns - Cooked with Fresh Tomato & Herbs, Served on Olive Bread | $12.50 |
| M’rozia Lamb Tajine (sweet) - Tender Lamb Leg Pieces, cooked in Moroccan Spice, topped with Caramelised Onion & Prunes, garnished with Roast Almonds & Boiled EggVegetarian Cous Cous | $26.90 |
| Chorizo & Chicken Salad - Grilled Marinated Chicken Tenderloin & Spanish Chorizo, Served on Green Salad with Black Olives, Roast Capsicum finished with Lemon, Lime & Honey Dressing | $11.50 |
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