Churros with Vanilla Bean Ice Cream | $9.00 |
Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) | $20.00 |
Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
Braised Meatballs in Tomato Sauce (with sourdough bread) | $12.00 |