Currently there is no menu available for Poons Chinese Takeaway & Mixed Business in Ballarat. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ballarat below.
| Name | Cuisines |
|---|---|
| Louey Soong Chinese Take Away | Chinese, Asian |
| Golden Mountain | Chinese |
| Inn of Khong | Asian, Thai, Malaysian, Chinese |
| Sails on the Lake | Italian, Japanese, Spanish, Asian, American, International, Irish, Chinese, Indian, Mexican, European, Thai, Mediterranean |
| Noble Dragon | Chinese |
Below you'll find samples from menus of places nearby.
| Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. | $3.95 |
| Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. | - |
| Clean Here for the full menu for Country Casseroles |
| B.L.T. Bacon, lettuce, tomato | $13.00 |
| Soup - Served with fresh bread | $9.00 |
| Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado | $13.00 |
| Muesli - Made in house with fresh fruit and yoghurt | $11.00 |
| HCT Toasty - Ham, cheese and tomato toasted sandwich | $6.50 |
| Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce | $15.00 |
| Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki | $18.00 |
| Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast | $14.00 |
| Clean Here for the full menu for Cafe Lekker |
| 400G porterhouse | $36.00 |
| GF= Gluten free / GFR = Gluten free on request / V = Vegetarian | |
|
Espresso creme brulee (GFR)
Topped with pistachio croquant and served with house made dark chocolate ice cream |
$14.00 |
|
Black hill beef burger
Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips |
$25.00 |
| Spaghetti bolognaise | $13.00 |
| -Cream sauce | |
| -Red wine jus | |
| Garlic & parmesan bread | $7.50 |
| Clean Here for the full menu for Black Hill Hotel |
| Outback Steak, mushrooms, onion, egg and bacon sweet chilli, tomato or garlic sauce | $13.70 |
| We grill any fish of your choice completly flour free- and seperate from the food on the grill. so no flour touches your fish. | $1.40 extra per fish |
| Parma Dinner Whole Parma Dinner with Napoli sauce, grilled to perfection mozzaralla cheese, a serve of chips and a garden salad with dressing. | $15.95 |
| Salad with lettuce, tomato & Onions | $5.50 |
| - bacon or pineapple | $1.30 |
| - eggor cheese | $1.00 |
| Falafel Falafels, lettuce, tom, raw onions | $10.00 |
| Tropical Lot & Grilled pineapple | $11.00 |
| Clean Here for the full menu for Fairdinkum Fish & Chips |
| Bowl of chips | $7.00 |
| Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese | $17.00 |
| Ice cream | $2.00 |
| Roast of the day - Choice cuts roasted daily & served with gravy | $11.00 |
| Crumbed Tuna Patties - Served with roast garlic mayonnaise | $11.00 |
| Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt | $19.00 |
| Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce | $21.00 |
| Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom | $20.00 |
| Clean Here for the full menu for Flying Horse Bistro |
| Name | Cuisines |
|---|---|
| Country Casseroles | Indian |
| Cafe Lekker | Cafes |
| Black Hill Hotel | European, Italian |
| Fairdinkum Fish & Chips | Thai, Mexican |
| Dyer's Steak Stable | Steak |
| Queen's Head Hotel | Pub Food |
| Flying Horse Bistro | Caribbean |
| Brown Hill Hotel | Pub Food |
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