Currently there is no menu available for Portacasa in Albert Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Albert Park below.
| Name | Cuisines |
|---|---|
| Herbie Mills Cafe | Italian, Cafes, European |
| The Vincent Hotel | European |
| Carousel Café | Cafes, European |
| Ricardos Italian Restaurant | Italian, European |
| Portacasa | Spanish, European |
Below you'll find samples from menus of places nearby.
| -Half | $12.50 |
| 1/2 chicken (seasoned) | $9.00 |
| Chicken burger | $5.80 |
|
Four seasons pack
chicken and your choice of four salad |
|
|
Hot chips
small |
$3.50 |
| Hawaiian burger | $6.50 |
| -A quarter | $9.50 |
| -A quarter | $11.00 |
| Clean Here for the full menu for Melbourne Charcoal Chicken |
| Tea from the Oriental Tea House | N/A |
| Huon smoked salmon and sweetcorn fritters with poached eggs, dill cream and cress salad | $17 |
| Free range eggs, fried, poached or scrambled with toast | $9.5 |
| Cheese selection, served with fresh fruit, quince paste, crisp breads and fruit toast - 120grm (all three) | $30 |
| The bagel with fried eggs, bacon, avocado, provolone cheese and house-made tomato relish | $17 |
| Pork, veal and pistachio nut terrine with duck liver parfait, tamarillo chutney and crisp breads | N/A |
| Pork, veal and pistachio nut terrine with duck liver parfait, tamarillo chutney and crisp breads | $17.5 |
| Blood plum and frangipani tart with passionfruit icecream | N/A |
| Clean Here for the full menu for Lord Cardigan Restaurant |
| Poached eggs with avocado and rocket on sourdough topped with a basil pesto | $14.50 |
| Mixed Fruit - strawberry, banana and passion fruit | $12.90 |
| Pasta of the Day (See Daily Specials) | $16.50 |
| Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough | $16.50 |
| B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap | $14.20 |
| - with jam and butter | $5.00 |
| Scrambled eggs with fetta cheese, tomato and chives on sourdough toast | $14.20 |
| Smoked Salmon Bagel - smoked salmon, dill cream cheese, lettuce, spanish onion and smashed avocado | $17.20 |
| Clean Here for the full menu for Nadia's Cafe |
| Four cheeses: Blue Stilton, Adelaide Hills Organic Triple-cream Brie, Yarra Valley goat and King Island vintage cheddar with home-made fig & walnut paste | $22.00 |
| ‘Cevapcici’, Balkan style skinless Wagyu beef sausages, traditionally on freshly diced Spanish onion and ‘ajvar’, a red pepper relish | $14.00 |
| Fresh fruit salad simply served with berry sorbet and berry cointreau coulis | $13.50 |
| Grilled hot chillies marinated in olive oil and garlic | $7.00 |
| Balkan-style cabbage salad | $7.00 |
| Potato Chips | $6.00 |
| Char grilled Seafood Platter - Fresh crab, Moreton Bay Bug, King Prawns, stuffed Australian calamari extra large tiger prawn cutlet skewers, fresh fish fillet, all char grilled and dressed with lemon | $59.00/person |
| Chorizo al vino bianco - Spanish sausage slices sizzling in freshly diced tomato, shallot and white wine | $14.50 |
| Clean Here for the full menu for Mediterraneo Charcoal Grill And Wine Bar |
| Name | Cuisines |
|---|---|
| Favori Pizza | Pizza & Pasta, Takeaway Food |
| Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Charcoal Chicken, Takeaway Food |
| Dundas & Faussett | Italian, Asian |
| Herbie Mills Cafe | Italian, Cafes, European |
| VicAsia | Asian, Chinese |
| Don Dinos | Italian, Pizza & Pasta |
| Truman Cafe | Cafes |
| Misuzu's Japanese | Japanese, Asian |
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