| Breads - with your choice of: Garlic / Cheese / Herb | $7.00 |
| House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
| Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
| Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli | $12.50 |
| Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough | $9.00 |
| Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce | $16.00 |
| Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad | $24.00 |
| Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
| Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens | $25.00 |
| Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad | $25.50 |
| Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
| Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction | $30.00 |
| Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude | $28.00 |
| Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish | $21.00 |
| Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce | $12.00 |
| Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
| Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis | $12.00 |
| Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers | $9.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Vaucluse Hotel | Pub Food |
| Holliava | Wine Bar, Pub Food |
| Plan B Lounge | Pub Food |
| Maeve Fox | Pub Food |
| Precinct Hotel | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY | $10.00/$42.00 |
| KINDRED SPIRITS, SAUVIGNON BLANC MARLBOROUGH NZ | $9.00/$40.00 |
| BLOODY MARY | $12.00 |
| + POACHED SHREDDED CHICKEN | $3.50 |
| PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER | $10.00 |
| TAYLOR FERGUSON, PROSSECO TULIP(200ML) | $10.00 |
| HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V | $18.50 |
| BATCH BREW | $4.00 |
| Clean Here for the full menu for Pillar Of Salt |
| Plain- tomato, cheese, ham (Small/Medium/Large) | $8.00/$11.00/$12.00 |
| Mexicana - tomato, cheese, ham, hot salami, mushrooms, peppers (Small/Medium/Large) | $10.00/$14.00/$16.00 |
| Ozzie - tomato, cheese, ham, egg (2 eggs on large), onions (Small/Medium/Large) | $9.00/$13.00/$15.50 |
| Garlic Pizza (Small/Medium/Large) | $4.00/$5.50/$7.50 |
| Vegetarian- tomato, cheese, peppers, olives, onions, mushrooms (Small/Medium/Large) | $9.50/$14.00/$16.00 |
| Tropical - tomato, cheese, ham, pineapple (Small/Medium/Large) | $9.00/$13.00/$15.50 |
| Tabasco - hot salami, peppers, onions, olives, chilli, oregano, tabasco sauce (Small/Medium/Large) | $11.50/$15.00/$18.00 |
| Bologna- tomato, cheese, ham, mushrooms (Small/Medium/Large) | $8.00/$11.00/$13.50 |
| Clean Here for the full menu for Mario's Pizza |
| Spanakopita | $6.50 |
| The Hellenic Burger - Beef bacon, lettuce, tomato, raw onion, cheese and tzatziki | $10.90 |
| Tzatziki | Sml: $1.50, Lrg: $4.50 |
| The Zeus Burger - Beef burger with lettuce, tomato, cheese, beetroot, grilled onion & tomato sauce | $9.90 |
| Clean Here for the full menu for Hellenic Bite |
| Mue Xao Sate - braised squid with satay sauce | $13.90 |
| Hu tieu / Mi Nam vang (Kho hoac Uot) - cambodian rice or egg noodle soup (with soup or dried flavour) | $9.00 |
| Bun Thit Nuong - rice vermicelli with grilled pork | $9.00 |
| Ga Xao Cai - braised chicken with vegetables | $11.90 |
| Hoanh Thanh Chien - fried wonton | $8.00 |
| Bo Xao Sate - braised beef with satay sauce | $11.90 |
| Cha Gio Ga (10) - chicken spring rolls (10 rolls) | $9.00 |
| Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables | $14.90 |
| Clean Here for the full menu for Thy Thy Restaurant |
| Baclava | $5.00 |
| Chicken Souvlaki | $11.00 |
| Bacon Steak Sanwich | $10.00 |
| Chicken Meal | $18.00 |
| Vegetarian | $8.00 |
| Pinneaple | $11.00 |
| Cheese Burger | $7.00 |
| Mixed Souvlaki | $12.00 |
| Clean Here for the full menu for Hollywood Hill |
| Name | Cuisines |
|---|---|
| Pillar Of Salt | Italian, European |
| Cheeky Monkey | Cafes |
| Mario's Pizza | Brazil, Pizza & Pasta |
| Lumberjack | Cafes |
| Cafe Azul | Cafes |
| Hellenic Bite | European |
| Tawunna Thai | Asian, Thai |
| Rumbles Cakes Pastries & Catering | |
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