Fettuccini Apollo - Chicken breast, oven roasted capsicum, sun dried tomatoes, in a light cream and tomato sauce | $16.50 |
Spaghetti Carbonara - Bacon, garlic, egg, parmesan and cream | $16.50 |
Light Ribs Meal (Serves 1) - 440gm ribs, 1 potato, 1 corn and sour cream | $19.50 |
Ravioli Ricotta - Pasta pockets filled with Ricotta cheese and spinach, in a sweet basil tomato sauce with chunky mushrooms and kalamatta olives | $16.50 |
Spaghetti All' Ametriciana - Spaghetti with bacon, kalamatta olives, tomato, basil, chilli, shallots, salami and Napoli sauce | $16.50 |
Rice n Peas (Regular/Large) | $3.75/$5.40 |
Hungry Rasta Burger Meal - breast fillet, pickapeppa spicy mango sauce, pineapple, tomato, lettuce & marinated grilled onion. 2 Festivals, chips & softdrink. *choice of double fillet or quarter chicke | $18.50 |
¼ Chicken (Ala Carte/Combo-includes can of softdrink & regular drink) | $5.95/$11.60 |
Montego Wrap - marinated chicken breast pieces, garlic mayo, chargrilled capsicum, tomato, avocado, onion & lettuce (Ala Carte/Combo) | $9.95/$14.90 |
Garden Salad - choice of lime & coriander or balsamic Italian dressing with Breast Strips (Regular/Large) | $6.60/$11.70 |
Fresh jumbo natural oysters dozen (GF) | $29.90 |
Chicken Schnitzel – freshly made chicken schnitzel served with beer battered chips and salad | $16.50 |
Grilled Fish of the Day – see the specials board for today’s fresh catch recipe | $26.50 |
Sautéed garlic butter mushrooms (GF V) | $6.50 |
Cob Loaf – freshly oven baked cob loaf served with house made garlic and herb butter (V) | $6.50 |
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread | $13.90 |
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta | $9.90 |
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda | $5.70 |
Kids Shake chocolate, caramel, strawberry, vanilla or lime | $3.90 |
Spiders | from$5.70 |