Sorbet Du Jour Served w/ pistachio nut praline | $12 |
Mushroom Aranchini balls w/ Garlic Aioli | $16.00 |
Home Made Potato Gnocchi In a rich parmesan nage w/ rocket & diced tomatoes | $16.50/$24.50 |
Garlic & Cheese Pizza | $7.00 |
Curry Of The Day Ask you waiter/waitress | $25 |
Pan Fried Scallops - Salad of forbidden & basmati rice, capsicum, cucumber & celery with coriander oil & chive | $24.00 |
Pacific Oysters - 3 oysters served natural with finger lime, grapefruit & chilli, citrus soy foam | $12.00 |
Roasted Chat Potatoes with rosemary & garlic | $10.00 |
Steamed Basmati Rice | $8.00 |
Poached Moreton Bay Bug - Paw paw, lime & melon “gazpacho”, nori & white noodle crisp, avocado | $27.00 |