Chutney Sweet mango chutney | $2.50 |
Aloo Gobi Masala The delicious vegetable dish cooked with aloo (potato) and gobi (cauliflower) seasoned with sauce and a hint of garam masala spice. | $13.90 |
Fish Masala (Med) Diced and coated in herbs and spice then slow roasted. Cooked in smooth gravy of onion, garlic, ginger, tomatoes and garnished with freshly chopped coriander and for dinner with roya | $17.90 |
Keema Nan | $6.5 |
Peshwari Nan | $6.5 |
Mixed Veg | $18 |
Chicken Tikka Jingha - Chicken tikka cooked with marinated tandoori tiger king prawns. Grilled in tandoor with pure butter cooked in thick creamy chefs special masala sauce. Served with pilau rice & p | $30 |
Chicken Sharagama - Chicken tikka cooked together with fresh mushrooms, diced onions, ginger, garlic, cabbage, fenugreek & coriander. | $21 |
Small Hot Side | $5.50 |
Rice ball | $2.00 |
Balinese Black Rice Pudding | $5.00 |
Vegan Cheesecake | $7.00 |
- Add a side salad | forĀ $3.50 |
CHICKEN NAAN Bread stuffed with spiced chicken baked in tandoori oven. | $5.50 |
DAL TADKA Mixed lentils cooked with special spices. | $14 |
BIRYANI Chicken, Lamb, Beef or Vegetable | $15 |
GULAB JAMUN Round dumplings with ice-cream | $4.50 |
CHICKEN KRAHI (MED/HOT) Pieces of chicken cooked with onion, fresh tomato & spices. | $16 |