BERTAINE, ROSE FRANCE | $11.00/$44.00 |
+FRIED EGG | +$2.50 |
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE | $19.00 |
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V | $16.50 |
RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST | $18.00 |
Hummus | Sml: $1.50, Lrg: $4.50 |
Med | $5.50 |
T-bone Steak | $20.00 |
the Lot | $10.00 |
Vegetarian | $8.00 |
Plain Steak Sandich | $9.00 |
Bacon and Egg Burger | $7.00 |
Cherry Fix: Heering Cherry liqueur, Gin, lemon juice | $18.00 |
French fries, smoked paprika salt | $8.00 |
Birra Peroni Nastro Azzurro | $9.50 |
Western Plains pork rib eye on the bone, parmesan lemon crumb, braised peppers, capers | $36.50 |
Agro dolce Ortiz anchovies, baguette toast | $15.00 |
Lemon Lamb on Pita - with tzatziki , salad served with chips | $17.00 |
Meat balls - on pita bread with yogurt sauce , salad served with chips | $15.00 |
Chicken Souvlaki - on pita bread with tzatziki , salad served with chips | $17.00 |
Calamari Salad - char-grilled calamari served on mixed greens , tomatoes , red onion sun-dried tomatoes , drizzled with olive oil & balsamic vinegar and lemon | $18.00 |
Lunch Banquet (min 2pp ) - dips , saganaki , zucchini fritters , dolmades Greek salad meat platter ( lemon lamb , chicken souvlaki , meat balls , loukaniko & roast potatoes ) desserts & tea - coffee | $45.00/person |
WHITE | - |
- BLANCO Unaged Mezcal | $10.00 |
SPARKLING | - |
RED | - |
FISH (MARKET FRESH ROCKLING) Chipotle aioli, pickled carrot & onion, cabbage | $7.00 |
Blue grenadier | $8.50 |
Calamari ring | $1.40 |
Fish bite | $1.20 |
Fish market for 1 - FLAKE, salad & chips or rice | $13.50 |
Beef inferno - cheese,lettuce,tomato,mayo,egg,onion,fiery sauce | $12.50 |
Rice paper rolls (4) (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles | $7.00 |
Thai sweet chili beef Thin egg noodles wok tossed with beef, carrots, onions, snow peas, bean shoots and coriander in a sweet chilli sauce | $11.00 |
Combination steamed rice Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas , broccoli, mushrooms and spring onions in oyster sauce | $12.00 |
- chicken or beef | $11.00 |
Bun tom xao xa ot (Lemongrass Chilli Prawn with Rice Noodle) Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushe | $12.00 |