Indian restaurant and takeaway menus in Richmond
Jai Ho Indian Restaurant Sample Menu
| Kashmiri Naan - Plain Flour Flaky Bread Stuffed With The Finest Selection Of Dried Fruitscooked Till Perfection In Tandoor. | $5.50 |
| Punjabi Channa Masala - Roasted Chickpeas Slow Cooked In Thick Masala Gravy With Cumin,Grounded Turmeric Garnished With Fresh Coriander. | $13.50 |
| Chilli Prawns - Black Tiger Prawns Stir-Fried With Mixed Peppers And Onions Tossedtogether In Chili Garlic Sauce Garnished With Fresh Coriander.A Classic Indo-Chinese Fusion. | $20.00 |
| Fish Makhani - Marinated Pieces Of Fish Simmered In Velvety Tomato, Cashew Nut &Exotic Fenu Leaves (Methi) Gravy Garnished With Fresh Cream. | $17.50 |
| Lamb Rahara - Lean Pieces Of Spring Lamb Slow Cooked With Minced Lamb (Keema)In Richonion, Tomato & Selected Spices Until Perfection Finished Withfresh Coriander. | $17.00 |
The Curry Club Sample Menu
| - Prawns | $18.50 |
| - Prawns | $18.50 |
| - Fish | $17.50 |
| - Vegetables | $13.50 |
| Samosas Triangular pastry pockets filled with mashed potatoes and peas | $7.90 |
The Taste Of Authentic Himalayan CuisinePromotions, Engagements, Cafe
Flavours Of India Sample Menu
| Chicken kebabs (4) Tandoor cooked skewers of tender chicken marinated in a saffron and ginger yoghurt. | $10.50 |
| - Chickpea dumplings Four chickpea dumplings flavoured with coriander and onions, deep fried and simmered in a tangy yellow lentil sauce with fresh tomato and coriander. | $11.30 |
| Onion bhaji (4) Finely sliced onions sprinkled with tumeric and cumin seeds, rolled in chickpea flour. Gluten free. | $4.00 |
| Lamb | - |
| Rice | - |
Loi Loi Restaurant
Chinese, Indian, Thai, Vietnamese, Malaysian, Asian, Indonesian, Cambodian
364 Victoria St, Richmond, VIC, 3121, Australia
Vietnamese & Chinese Restaurant. BYO, Home Delivery, Functions, PartyB.Y.O/ take away/ home delivery available also. Call & reserve your booking today!Open every day of the year apart from Christmas Day. Please call to reserve and confirm your booking.Curry, Noodles, Seafood, Spicy, Steak, Vegetarian, A La Carte, All Day Dining, Banquets, BYO, Group Booking, Beef, Chicken, Desserts, Duck, Entrees, Meat, Pork, Prawn, Rice, Roast, Satay, Sausage, Soup, Vegetables, Children Friendly, Corporate Events, Private Parties, Anniversaries, Birthdays, Children's Parties, Christmas Parties, Engagements, Valentine's Day, 3 Courses, Dinners, Lunches, $, $$, Private Dining Rooms, 101 - 200, Delivery, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
