Braised Combination Noodle in Hokkien Style | $14.80 |
Stir Fried Combination Ho-fun in Egg Sauce | $14.80 |
Salty Fish Stir Fried Vermicelli | $14.80 |
Stir Fried Beef with Crispy Egg Noodle in Black Bean Sauce | $14.80 |
BBQ Chicken with Ramen | $13.80 |
Pad see ew
Fresh rice noodle stir fried, vegetable & egg |
|
Prawn roll (4 pcs)
Prawn wrapped in pastry and deep fried served with sweet chilli sauce |
$8.20 |
Grilled beef salad
Thin slices of grilled beef mixed with roasted rice powder. spiced with coriander, onion, chilli, lemon juice and fresh |
$14.70 |
Cashew nut sauce
Stir fried with roasted chilli, vegetable and cashew |
|
Salt and pepper calamari
Calamari seasoned in salt and pepper lightly deep fried served with sweet chilli sauce |
$7.80 |
Curry Fried Rice | - |
Hokkien Noodles | - |
Curry with Rice (Yellow or Red or Green or Panang or Massamun) | - |
Fried Rice | - |
Cashew Nut with Rice | - |
Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce | $39.50 |
Lemon myrtle green tea Panna cotta, white chocolate chantilly, strawberry sauce | $7.00 |
Belgium Dark Chocolate Chakin mousse Texture with Organic Soy Bean Curd Raspberry Sorbet in Linseed basket (Vegan, gluten free) | $7.00 |
Bacalhau balls Portuguese style crumbed salted snapper & potato balls, yuzu mayo, rocket & herb salad | $39.50 |
Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v) | $39.50 |
Kani Salad | N/A |
Unagi & Cucumber & Tobiko | N/A |
Tako | N/A |
Ika | N/A |
Chicken & Lettuce | N/A |
SPRING ROLLS (4/serve) (Minced pork, vegetables, vermicelli noodles, wrapped in pastry deep fried, serves with sweet chilli sauce) | $8.10 |
SWEET AND SOUR | - |
- prawn or mixed seafood | $20.90 |
- chicken beef or pork | $17.90 |
- Vegetarian | $13.90 |
Add Chef's Favorites: Oven Roasted Lobster tail with 'Catupiry' style creamy cheese sauce | $18.00 |
Brazilian - pulled chicken breast, leek, topepd with creamy white cheese sauce 'Catupiry' style (Reg/Large) | $19.90/$24.90 |
Salmon 200G - fresh fillet lightly seasoned with Spiced signature dukkah | $19.00 |
Add Favorites: Thick Bad Boys Tempura Beer Battered Chips | $7.20 |
Add Favorites: Steamed Seasonal Vegetables | $7.20 |
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto | $9.90 |
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown | $9.90 |
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread | $10.90 |
Chai Latte | $4.70 |
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad | $14.90 |
Tandoori Chicken Wings (3) - Marinated in mild spices & yoghurt,grilled in tandoori oven | $4.99 |
Oninon Salad - Freshly sliced onion marinated with chat masala,lemon juice and green chilies | $4.99 |
Chicken Vindaloo (hot) - Diced chicken cooked in special Goanies hot spices curry sauce. | $12.99/$15.99 |
Chicken Samosa - Pastry filled with Chicken mince & peas | $2.50 |
Cucumber Raita - yoghurt with cucumber, carrots, roasted cumin seeds | $3.50 |
Chicken Larb Minced chicken cooked with garlic, chilli, lemongrass, mint, kaffir lime, galangal & red onion. | $20.95 |
Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. | $7.95 |
Tom Yum Traditional Thai soup, flavoured with lemongrass, kaffir lime leaves, coriander, spring onion, mushroom & galanga. | - |
- Chicken / Beef / Pork | $20.95 |
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) | $18.95 |