Braised Combination Ho-fun in Hokkien Style | $14.80 |
Salty Fish Stir Fried Vermicelli | $14.80 |
Singapore Style Fried Vermicelli | $14.80 |
Stir Fried Combination with Crispy Egg Noodle | $14.80 |
Stir Fried Beef with Crispy Egg Noodle in Black Bean Sauce | $14.80 |
Peanut sauce | $4.00 |
●Vegetarian noodles | |
Vegetable tom yum
Vegetable soup flavoured with lemongrass, mushrooms, fresh lemon juice and chilli |
$6.70 |
Spicy sauce
Stir fried with beans, bamboo shoot, chilli, curry paste and thai herbs |
|
Satay chicken (4 pcs)
Chicken pieces marinated in thai herbs, then grilled and served with peanut sauce |
$7.20 |
Choice of: | - |
Chicken, Beef, Pork, Tofu or Vegetable | $9.90 |
Chicken Satay with Coconut Rice | - |
Basil Fried Rice | - |
Mixed Entree (8 pcs) | - |
Tempura prawns and vegetables wasabi mayonnaise, Japanese mirin soy dashi dipping sauce | $39.50 |
Pan roasted fish fillet of the day crushed chats potato with chorizo and smoked paprika, sautéed greens fennel & yuzu butter sauce | $39.50 |
Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce | $39.50 |
Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v) | $39.50 |
Kurobuta pork & Prawn dumpling wakame salad, chilli tomato soy sauce | $39.50 |
Crab Stick & Avocado | N/A |
Kappa | N/A |
Asparagus & Avocado | N/A |
Ebi Tempura Udon | N/A |
Mixed Seafood | N/A |
- prawn or mixed seafood | $20.90 |
DIM SIM (4/serve) (minced pork & chest nut wrapped in wonton pastry, steamed, served with special sauce) | $7.90 |
PAD THAI Thai style fried rice noodle with pork or chicken comes with prawn | $15.90 |
BEEF SALAD (sliced beef mixed with tangy Thai herbs) | $18.90 |
CHILLI TOFU (stir fired hard tofu with fresh chilli & bean sprout) | $16.40 |
Waffles with mixed berries, ice cream and chocolate sauce | $9.40 |
Hawaiian - ham, pineapple, mozzarella, oregano and tomato sauce (Reg/Large) | $17.90/$22.90 |
Soup of the Day - served with oven baked ciabatta bread | $13.90 |
Duck Breast 250G - tender and juicy, coated with Spiced smoked seasoning and roasted | $19.00 |
Smoked Salmon - smoked salmon, Spanish onion, baby capers, roast garlic, mozzarella, rocket leaves and tomato sauce (Reg/Large) | $19.90/$24.90 |
add caramel, vanilla or hazelnut syrup | add 80c |
Hot White Chocolate | $5.30 |
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce | $14.90 |
Café Latte | $4.20 |
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad | $16.50 |
Spinach & Cheese Naan | $5.99 |
Lamb Korma (mild) - Diced lamb cooked in mild spices, garlic ginger & mild yoghurt sauce. | $12.99/$15.99 |
Garlic Naan | $3.99 |
Sweet Mango Chutney | $3.50 |
Oninon Salad - Freshly sliced onion marinated with chat masala,lemon juice and green chilies | $4.99 |
Vegetable / Tofu | $17.95 |
Vegetable / Tofu | $8.95 / $16.95 |
Pad Thai Rice noodles cooked with vegetables, beansprouts, spring onion, peanut, egg & soy sauce. | - |
Egg Noodles Egg noodles stir fried with egg, vegetables & soy sauce. | - |
Chicken / Beef / Pork / Vegetable / Tofu | $16.95 |