European restaurant and takeaway menus in Robina

Crispy fried tofu with Asian sweet chili	N/A
Steamed rice	N/A
Seafood stir-fried with garlic (or garlic chili) & vegetables (prawns)	N/A
Beef & fried tofu with spicy Asian broth	N/A
Vietnamese rice noodles with spring rolls (or pork chops)	N/A

Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v)	$39.50
Bacalhau balls Portuguese style crumbed salted snapper & potato balls, yuzu mayo, rocket & herb salad	$39.50
5 hour braised Angus beef cheek in Red wine and miso, creamed potato, sautéed green	$39.50
Frangelico Affogato, house made vanilla ice cream	$7.00
Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce	$39.50

WINE - Pinot Gris/Pinot Grigio - (Glass/Bottle) - Oxford Landing Estate Pinot Grigio Waikerie SA	$5.50 / $25.00
BEER - Hahn Super Dry (Pot / Schooner)	$6.00 / $6.50
Bacon & Egg Roll - on damper with smokey barbeque sauce	$7.50
Tempura Tiger Prawns - with bonito broth	$12.00
WINE - Sauvignon Blanc -Matua Land and Legends Marlborough NZ	$44.00

CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices	$7.20
SCHNITZ DIPS - Hot Chilli Sauce	50¢
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea	$7.90
SCHNITZ DIPS - Ranch	$1.00
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo	$7.20